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2020

Educational Resources that will Inspire Your Family to Learn and Practice Food Safety at Home

You’re working from home and facing constant interruption by your child who needs help with a chore, schoolwork, or preparing a snack. Sound familiar? Many of us are wearing several hats: the working-at-home professional, the teacher, and the child entertainer.

RD’s ReConnect Program: Supporting Agricultural Innovation by Bridging the Digital Divide

Often when we think of rural broadband, we think about how internet access has revolutionized the way Americans consume media, conduct business, learn, and receive medical care via telemedicine. Over the last two decades, USDA has been making significant progress in connecting rural communities to the same telecommunications infrastructure enjoyed by their urban counterparts. However, the untapped potential of high-speed broadband also extends into the new technologies farmers and ranchers use to feed and clothe the world.

Test Your Children’s Food Safety Knowledge Before Letting Them Have the Run of the Kitchen

September is Food Safety Education Month and it’s a perfect time to test your children’s food safety knowledge before you let them take over your kitchen. Since the COVID-19 pandemic began, many children have spent more time at home – and visited the kitchen numerous times a day.

Automation Helps Solve Specialty Crop Challenges

With support from the National Institute of Food and Agriculture’s Multistate Research Fund, researchers at 17 land-grant universities are working together to develop automated systems that work well for labor-intensive specialty crops like fruits, vegetables, tree nuts, and nursery plants. A multi-state collaborative approach lifts the burden of research and development from a single specialty crop sector and spurs major advances.

Scholarly Pursuits

Established in 1992, the 1890 National Scholars Program is a partnership between the U.S. Department of Agriculture and the 1890 Land-Grant Universities. College students accepted into the program receive valuable on-the-job training with USDA agencies and are often eligible for conversion to full-time employment after successful completion of degree requirements.

Trillion Trees: Reducing Wildfire Risk, Protecting People and Wildlife

An opaque, autumn haze smothers much of the western United States from the millions of acres burning across forests in the Sierra Nevada and Rocky Mountains. Fire size and severity are rising in tandem with record heat, low winter snowpack, decreased summer rains, and abundant forest fuels. Wildfires in the West doubled in total size between 2000-2015 compared to the previous 15 years, burning an average 6.8 million acres annually in the last decade. This trend has wide-ranging consequences on the health and productivity of our national forests, our drinking water supplies, and wildlife habitat.

An Important Action to Take: Check Your Trees!

Did you know that USDA has declared August as Tree Check Month? That’s because August is the peak time of year to spot the Asian longhorned beetle (ALB)—an invasive wood-boring beetle that attacks 12 types of hardwood trees in North America, such as maples, elms, horse chestnuts, birches and willows. Checking trees for the beetle and the damage it causes is one way residents can protect their own trees and help USDA’s efforts to eliminate this pest from the United States.

During COVID-19, Central PA is Fighting Hunger One Bus at a Time

In 2018, Mel Curtis, Branch Director of the Moshannon Valley YMCA of Centre County and Pauline Rabb, CEO with Cen-Clear Child Services, joined forces to retrofit a 72-passenger bus with a kitchen and appliances and dubbed it The Travelin’ Table Mobile Feeding Bus. The initiative was created to serve the children of Centre and Clearfield Counties not only with food, but also medical and dental care from Penn State University. In addition, the bus offers educational enrichment and physical activities.

Promoting Pollinators with Agroforestry

Plant pollination by animals is critical for healthy ecosystems and an estimated 85% of the world’s flowering plants depend on animals, mostly insects, like bees, for pollination.