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September 2022

Keeping WIC Participants with Special Nutritional Needs Safe during the Infant Formula Shortage

Finding infant formula has been stressful for families across the country – especially for those who require specialized formula to meet their baby’s specific health needs. However, from the earliest stages of the shortage, FNS has worked to ensure WIC families have access to the infant formula they need.

Four Ways to Nourish More Children through School Meals

Over the last two years, we’ve experienced major disruptions in the world of school meals – new realities stemming from pandemic-related school closures and supply chain disruptions which have impacted the cost and availability of food, staff, and supplies. Through it all, our dedicated school nutrition professionals have demonstrated a tireless commitment to ensuring kids remain fed and nourished.

Nutritionists: The Link to Nutrition Security

They called the next participant; a woman and her child exited the waiting area to meet at my desk. I introduced myself and asked, “How are you doing today?” She reluctantly answered, “good” with disinterest in her eyes. I detected a Spanish accent which prompted me to ask which language she preferred to conduct the appointment in. She immediately perked up and replied, “I’m so happy you speak Spanish… my English is not good.”

Ensuring Equal Access to Food Assistance is Our Responsibility

Discrimination in any form is unacceptable, and we cannot allow it to prevent a hungry person from getting the food they need.  At USDA’s Food and Nutrition Service (FNS), we work to ensure that all those who are eligible for USDA’s nutrition assistance programs have equal access and opportunity to participate in the help that we offer through partner organizations around the country.

Census of Agriculture Collects Thousands of Data Points Critical to U.S. Ag

This November, USDA’s National Agricultural Statistics Service (NASS) will begin mailing the 2022 Census of Agriculture to all known ag producers across the U.S. and Puerto Rico to gather information about America’s farms and ranches and the people who operate them. The ag census, conducted every five years, remains the only source of comprehensive and impartial agricultural data for every state, county, and U.S. territory.