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USDA Agencies Worked Together to Provide Summer Meals to Rural Communities

Posted by Tony Craddock, Jr., Program Analyst, USDA Food and Nutrition Service in Food and Nutrition
Sep 28, 2017
Children enjoying summer meals
For more than 40 years, USDA has been committed to closing the food security gap that occurs in the summer months when children no longer have access to the nutritious meals they’re offered in school.

Food is an important thing that everyone thinks about. For those who are fortunate, when they’re hungry, food is easily available to them. Unfortunately, millions of students during the summer don’t have the privilege of knowing where their next meal is coming from because they no longer receive the meals they relied on throughout the school year. Without proper nutrition year round, it can be difficult for kids to learn, grow, and thrive.

This past summer, USDA’s Food and Nutrition Service (FNS) and Rural Development (RD) agencies continued their partnership to close the nutrition gap that children face during the summer months. FNS Summer Meal Programs provide nutritious meals and snacks to low-income communities at no cost. So, RD provided space in their multi-family housing communities where kids could enjoy the food. Then, local sponsoring organizations provided the food and were reimbursed through the FNS Summer Meal Programs. The partnership was that simple!

Cliffside Apartments I, II and III (Gallup, N.M.) were among the hundreds of RD multi-family housing communities that served USDA summer meals this year. The summer meals lightened the economic hardships faced by their families.  One parent said, "I have four kids, and I don't make a lot of money or get much food assistance, so one free meal a day is a blessing to my big family.” Toni Galaviz, property manager for Cliffside Apartments, has helped operate the program there for eight years. She was not only a witness to the value of the meals to the families, but also how delicious they were, saying, “Sometimes I wished I could go out and eat the chef salads with them because they looked so good!”

Gallup may be a humble city along historic Route 66, but the kids there have big dreams. USDA is thankful to communities like Cliffside Apartments who have joined USDA’s effort to keep kids’ dreams alive by nourishing them during the summer.

Do you know of a community that could benefit from serving summer meals to their kids next year? Whether rural, urban or suburban, all they need is a safe location for kids to eat and a local sponsor to provide food. As demonstrated by FNS and RD, a little teamwork goes a long way! Learn how to bring summer meals to a community near you by visiting www.summerfood.usda.gov.

Category/Topic: Food and Nutrition