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food assistance


Myths Debunked: Coronavirus Food Assistance Program 2 (CFAP 2)

November 30, 2020 J. Latrice Hill, National Director of Outreach, USDA Farm Service Agency

USDA is now accepting applications for the Coronavirus Food Assistance Program 2 (CFAP 2) for farmers and ranchers whose operations have been impacted by the current pandemic. Signup closes on December 11. Have you submitted your application? Let’s debunk some common myths that may be holding you...

Farming Coronavirus

USDA Now Accepting Applications for Coronavirus Food Assistance Program

May 29, 2020 Richard Fordyce, Farm Service Agency Administrator

You can now apply for USDA’s Coronavirus Food Assistance Program, which provides direct payments to farmers and ranchers to offset impacts from the coronavirus pandemic. Applications will be accepted through August 28, 2020.

Coronavirus Farming

Collaboration Across Agencies Supports Food Assistance Research

January 05, 2018 Mark Prell, Food Assistance Branch, Economic Research Service

Who participates in federal food assistance programs, and how does participation affect their lives? Who doesn’t participate, and why not? Policymakers need high-quality data on such questions to make informed decisions about these programs, which affect millions of lives each year. That is why two...

Research and Science

USDA Agencies Worked Together to Provide Summer Meals to Rural Communities

September 28, 2017 Tony Craddock, Jr., Program Analyst, USDA Food and Nutrition Service

Food is an important thing that everyone thinks about. For those who are fortunate, when they’re hungry, food is easily available to them. Unfortunately, millions of students during the summer don’t have the privilege of knowing where their next meal is coming from because they no longer receive the...

Food and Nutrition

The Domino Effect of One Purchase

January 22, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

Sometimes one action can have a ripple effect—an impact that spreads outward, touching much more than just the immediate surroundings. We see it all the time in the process of agriculture. Weather changes crop yields, then ripples through the supply chain, impacting everything from the local economy...

USDA Results Food and Nutrition

Conference Covers Past, Present, and Future of International Food Aid and Development Assistance

June 30, 2011 Michael Scuse, Acting Under Secretary for Farm and Foreign Agricultural Services

The USDA and the U.S. Agency for International Development (USAID) have once again joined forces to collaborate with individuals and organizations that feed hungry people, promote sustainable development and provide technical assistance around the world. This is the thirteenth year of the...

Food and Nutrition Trade

Guatemalan Girl Reaps Benefits of USDA’s Food for Education Program

May 17, 2011 Katie Gorscak, Public Affairs Specialist, Foreign Agricultural Service

The USDA McGovern-Dole Food for Education Program is working to make a difference in Central America. Guatemala has one of the highest rates of stunting in the world due to chronic malnutrition. More than 90 percent of families live on less than $2 a day and as a result, the majority of children are...

Food and Nutrition Trade
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