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Rural Champion, Roland Arriola, Brings Grass Roots Change to Youth in South Texas

July 26, 2011 Talishia Sears, Web Communications Intern

Cross posted from the White House Rural Champions of Change website: After retiring from the University of Texas-Pan American in 2008, Dr. Arriola, like many retirees in America, wanted to continue to be of service to his community. He formed the Texas Valley Communities Foundation, a non-profit...

USDA Results Rural

USDA’s Seed Regulatory and Testing Division Offers Services to Assist the Industry

July 26, 2011 Dr. Richard Payne, Division Director of the Seed Regulatory and Testing Division

The Federal Seed Act (FSA) is a truth-in–labeling law that regulates the interstate shipment of agricultural and vegetable seed. The FSA is enforced with the aid of cooperative agreements between the Agricultural Marketing Service (AMS) and each of the fifty state departments of agriculture...

Food and Nutrition

Check Your Steps! Chill: How to Pack a Cooler to Prevent Food Poisoning

July 26, 2011 Diane Van, Food Safety Education Staff Deputy Director, USDA Food Safety and Inspection Service

Here in Washington, D.C., and probably where you live too, it is hot! This week’s Check Your Steps blog focuses on a timely food safety step—Chill. You may feel like this guy, but in reality we don’t recommend keeping your food cold with fans, no matter how many you can find. Bacteria grow rapidly...

Health and Safety

Answering the Call: Making Science More Accessible for Forest Planners in the East

July 26, 2011 Emrys Treasure, Eastern Forest Environmental Threat Assessment Center

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. In forests, climate change ramps up stress already occurring from extreme weather events, disease and insect outbreaks...

Forestry Research and Science

Texas City Teams Up With NFL Hall of Famer Deion Sanders to Help End Summer Hunger

July 25, 2011 Bill Ludwig, regional administrator, USDA FNS Southwest Region

On July 6 th, I attended an event to kick-off this season’s Summer Food Service Program in Texas and to celebrate the state’s third annual “Mayor’s Challenge” to end child hunger during the summer. The event was held at NFL Hall of Famer Deion Sanders’ youth camp in Duncanville, Texas.

Initiatives Food and Nutrition

Maine State Director Joins Administration Senior Official for White House Business Roundtable

July 25, 2011 Emily Cannon, Maine Public Information Officer on behalf of State Director Virginia Manuel

On July 18, USDA Rural Development State Director Virginia Manuel joined Under Secretary of Commerce for Intellectual Property and Director of the United States Patent and Trademark Office David Kappos for a White House Business Roundtable hosted by local lender Bangor Savings Bank. Participants in...

USDA Results Rural

The Forest Service Feds Feed Families

July 25, 2011 Deidra L. McGee, Public Affairs Manager, Office of Communication

One in six Americans lives in hunger every day, as millions of Americans struggle to put food on the table for their families. Traditionally, summer is a time when food banks and charities encounter decreases in donations and increases in the need for assistance.

Forestry

Minnesota Resident Achieves Homeownership for the First Time Thanks to USDA Rural Development

July 25, 2011 Nikki Gillespie, USDA Rural Development intern

After years of paying rent while wishing he could purchase his own home, 29-year-old Adam Brautigan was finally able to do so with the help of USDA Rural Development. Adam found out about Rural Development’s home loan program from his mother, Mary Kay, who works as a realtor in Pine City, Minnesota...

Rural

Secretary Vilsack and MD Governor O'Malley host "Buy Local"

July 22, 2011 Rebecca Frank, Office of Communications

Yesterday, Secretary Vilsack and Maryland Governor Martin O'Malley hosted Maryland's fourth annual "Buy Local" cook out. The event kicked off Maryland's "Buy Local Challenge Week" which encourages Marylanders to incorporate at least one locally-grown, produced or harvested product into their meals...

Food and Nutrition

U.S. Poultry Industry Promotions in Korea Draw Crowds, Drum up Interest in U.S. Chicken

July 22, 2011 Katie Gorscak, Public Affairs Specialist, Foreign Agricultural Service

Through a variety of promotional activities in Korea, the U.S.A. Poultry and Egg Export Council (USAPEEC) is showcasing the quality and value of U.S. poultry products and promoting the benefits of implementation of the Korea-U.S. Trade Agreement (KORUS).

Trade

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