USDA Blog

School children in the rural communities of Malawi will soon have access to more qualified primary school educators, thanks in part to the Foreign Agricultural Service’s (FAS) Food for Progress (FFP) program.

“We think that fresh air and sunshine are the best health guarantee.” That’s the quote you’ll see after opening a brochure from Pastures A Plenty Farm. Spend an hour with the VanDerPol family and you quickly understand that those words are much more than just a marketing slogan. It’s the family’s...

La cumbre NO MAS HAMBRE celebrada recientemente en Washington DC para crear conciencia sobre el hambre en la comunidad latina reunió a líderes gubernamentales, grupos sin fines de lucro, empresas y miembros de la comunidad para hablar sobre soluciones a un problema endémico que a menudo pasa...

The NO MAS HAMBRE Summit recently held in Washington DC to raise awareness of hunger in the Latino community brought together government, nonprofit, corporate and community leaders to talk about solutions to an endemic problem that often goes unnoticed -- nearly one in three Latino households with...

As Americans celebrate the holiday season, we have a chance to catch up with family and friends, count our blessings and reflect on the year behind us. Looking back on 2012, I am proud of those across rural America who stayed resilient in the face of disaster. They managed farms, ranches and Main...

The U.S. Department of Agriculture (USDA) is asking the public for comment as it continues to review existing program rules to determine whether any should be modified, streamlined, clarified, or repealed. The Department is particularly interested in hearing from the public concerning areas where...

“Can a School Garden Supplement a Community’s Food Supply in a Sustainable Way?” That was the question asked by Bob Gardner’s fifth grade class at Dayton, Nevada, Elementary School on Tuesday as students presented their science projects to classmates and adult guests.

Makeover shows are now a staple of reality TV—we all like to see dramatic transformations. Did you know that USDA’s Natural Resources Conservation Service (NRCS) helps make “conservation makeovers” happen on the land every day? Take Peyton and Myra Yancey’s fourth-generation 225-acre farm in...

The Rapid City, South Dakota, service center includes staff from Natural Resources Conservation Service (NRCS), Farm Service Agency (FSA), Rural Development (RD) and Pennington County Conservation District. Three years ago, the Rural Development staff contacted the Cornerstone Rescue Mission and...

If your picture of New York City is skyscrapers and neon, consider expanding that image to include vegetable crops – a lot of vegetable crops – growing everywhere from ground level to rooftops.