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First Ever Native American Food Hub Created in New Mexico

December 26, 2013 Ernie Watson, USDA Rural Development Public Information Coordinator

The air was crisp and cold as the wind blew across Sandia Pueblo in mid-December. But, the atmosphere among the Ten Southern Pueblo Governor’s Council was warm and jovial. Why? Because, the Governors were celebrating the obligation of a USDA Rural Development funded study that creates the first ever...

Food and Nutrition Farming Rural

Christmas Tree Grower Branches Out

December 26, 2013 Catherine Bailey, Natural Resources Conservation Service, Oregon

During a time of year more often associated with consumption than conservation, Daniel Logan, owner and operator of Logan Tree Farm near North Plains, Ore., shows that managing and preserving the land yields both profit and holiday cheer. Raising Christmas trees is a family business for Logan, who...

Conservation

Alaska Growers Net Many Benefits from Seasonal High Tunnel

December 24, 2013 Dave Ianson, Palmer (Alaska) Soil and Water Conservation District

Seasonal high tunnels have lots of benefits, especially in a state like Alaska where cold weather leaves a short growing season. They are incredible garden heaters, season extenders and profit generating machines for Alaska growers. Seasonal high tunnels allow farmers like Alex and Kelly Strawn in...

Conservation Food and Nutrition Farming

A Home for the Holidays

December 24, 2013 Sarah Marquart, Public Affairs Specialist, USDA Rural Development

The holidays will be extra special this year for 11 families in Reedley, Calif., who received the keys to their homes during a celebration ceremony December 19. The group spent nearly 10 months building each other's homes through USDA's Mutual Self-Help Housing Loan program. The rules of the program...

Rural

Recycling Christmas Trees on National Forests a Seasonal Tradition

December 24, 2013 Nick Schmal, Eastern Region Fish and Aquatic Ecology, U.S. Forest Service

For many, purchasing or cutting a Christmas tree is a favorite seasonal tradition. But what do you do with your trees after the festivities end? Tree recycling after the holidays has become part of community traditions on several Eastern Region national forests. Recycled trees can be used to...

Forestry

A Helping Hand for Those Who Serve

December 23, 2013 Kevin Concannon, Under Secretary for Food, Nutrition, and Consumer Services

The following OpEd was posted by Huffington Post this afternoon: Everywhere I go, I hear stories of seniors, veterans, and the working poor who use the Supplemental Nutrition Assistance Program (SNAP). This includes returned servicemen and women who spent holidays away from their families, missing...

Food and Nutrition

Choosing the Best of ERS's 2013 Popular Charts of Note

December 23, 2013 Mary Bohman, Administrator, Economic Research Service

Did you know… …that small family farms account for most U.S. farms and for a majority of farm assets? …that nonmetro areas declined in population--perhaps for the first time--in 2011-12? …or that the inflation-adjusted value of SNAP benefits declined from 2009 to 2011?

Trade

A Carton of Eggs - A True Baker's Dozen

December 23, 2013 Craig A. Morris, Deputy Administrator of the AMS Livestock, Poultry and Seed Program

The holiday season is a busy time of year for bakers and chefs. From egg nog and cookie exchanges to fruit cakes and meringue pies, increased baking and gift-giving means you’ll need to know just what to look for when you buy one of your key ingredients…eggs. When shopping for eggs, consumers should...

Food and Nutrition Health and Safety

Lighten Up Your Holiday Dessert with MyPlate - MyPlate Holiday Makeover Week 6

December 23, 2013 Jean Altman, Nutritionist, Center for Nutrition Policy and Promotion

The MyPlate Team continues to share “Makeover Monday” recipes each week on the USDA blog and the MyPlate Facebook page through January 6 th. I was first introduced to banana pudding, a traditional southern dessert, during the holidays when I moved to Virginia from North Dakota. It tasted great, but...

Food and Nutrition

NEWSFLASH -- Santa's Reindeer Issued Permit from USDA to Enter the U.S.

December 23, 2013 Dr. Peter Merrill, APHIS Director of Animal Imports

BREAKING NEWS out of Washington DC as the US Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited. The permit will allow reindeer to enter and exit the United States...

Animals Plants