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Collaborative Action


USDA Food Assistance Programs at Work in Guam and CNMI

October 12, 2022 Jesus Mendoza, Jr., Western Region Administrator, Food and Nutrition Service

On August 14-19, my leadership team and I traveled to Guam and the Commonwealth of Northern Marianna Islands (CNMI) to meet with the territories’ leadership, Superintendents and Commissioners, that administer USDA food assistance programs. We discussed the challenges of transitioning back to pre...

Equity Food and Nutrition Nutrition Security

Liberation Farms - Food Justice in Action

September 22, 2022 Jane Francis, Public Affairs Specialist with guest author Somali Bantu Community Association (SBCA) of Maine Executive Director Muhidin Libah and SBCA Intern Holden Turner

It’s eight in the morning, and farmers with hand hoes and buckets have been here for two hours already, weeding and watering their plots before the heat of the day. Over 200 members of the Somali Bantu community of Lewiston, Maine, make the short drive out to Liberation Farms a few times each week...

Equity Food and Nutrition Nutrition Security

My Groceries to Go

September 15, 2022 Kara Motosicky, Acting Public Affairs Director

In May 2022, FNS Mid-Atlantic Regional Administrator Dr. Patty Bennett joined Maryland Department of Aging Deputy Secretary Bernice Hutchinson and other nutrition partners at Sandtown Winchester Senior Center in West Baltimore to promote “ My Groceries to Go,” the Commodity Supplemental Food Program...

Food and Nutrition Nutrition Security

USDA Celebrates 30th Anniversary of SNAP-Ed at a California School

August 10, 2022 Mary Kay Gominger, Public Affairs Director, Western Region Food and Nutrition Service

In honor of the 30th Anniversary of SNAP-Ed, Western Regional Administrator, Jesus Mendoza, Jr., and I attended Rosemary Elementary School in Campbell, CA. The local SNAP-Ed team – which is officially referred to as CalFresh Healthy Living – led a presentation on nutrition education and discussed...

Food and Nutrition Nutrition Security

Utah Legislature Enlists Local Nutrition Coalition in Fight Against Food Insecurity

July 26, 2022 Sandra MacMartin, Public Affairs Specialist with guest author Paul Birkbeck, SNAP Program Specialist, Utah Department of Workforce Services

My name is Paul Birkbeck, and I have worked with SNAP for 26 years and have been honored to chair Utah's State Nutrition Action Coalition (SNAC) for the past eight years. Throughout the United States, SNACs are an innovative, collaborative strategy to improve community health through partnerships. I...

Food and Nutrition Nutrition Security

Enrollment in Head Start Programs Now Easier for Families

July 15, 2022 Mary Kay Gominger, Public Affairs Director, Western Regional Office of Food and Nutrition Service

On May 9, the U.S. Department of Health and Human Services’ Administration for Children and Families (ACF) and USDA’s Food, Nutrition, and Consumer Services (FNCS) partnered to celebrate a step forward in streamlining access to crucial government programs.

Equity Food and Nutrition Nutrition Security

Cooking up Success as a CACFP Sponsor

June 22, 2022 Dr. Patty Bennett, Mid-Atlantic Regional Administrator

The Food and Nutrition Service’s Mid-Atlantic Region recently joined forces with the New Jersey Department of Agriculture to recognize Programs for Parents, a Child and Adult Care Food Program (CACFP) sponsor in Essex County, NJ, with a regional CACFP Achievement Award for their creative and...

Food and Nutrition Nutrition Security
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