August 01, 2016
Sarah Widor, Director, Supplemental Food Programs Division, Food and Nutrition Service
World Breastfeeding Week is celebrated around the world each year during the first week of August to promote breastfeeding and highlight its importance to the health of mothers and babies. This year’s theme is “Breastfeeding: A Key to Sustainable Development.” USDA’s Special Supplemental Nutrition...
Food and Nutrition