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Office of the Chief Economist


Abundant Supplies are Forecast for the Coming Crop Year in the U.S. and Around the World

May 17, 2019 Seth Meyer, Chairman, World Agricultural Outlook Board (WAOB)

It’s a new year at USDA, at least for those of us forecasting agricultural commodity markets. Every May, the World Agricultural Outlook Board (WAOB) in the Office of the Chief Economist releases USDA’s initial projections of the markets for the crops and livestock that will be produced and harvested...

Farming Research and Science

Building the Evidence on Corn Ethanol’s Greenhouse Gas Profile

April 02, 2019 Jan Lewandrowski, USDA Office of the Chief Economist

Over the past two decades, the demand for renewable fuels — including corn-based ethanol — has helped drive a strong domestic market for corn, and supported rural America by generating jobs (PDF, 1.5 MB). New research is confirming that corn ethanol also has more greenhouse gas benefits than...

Energy

USDA’s 2019 Agricultural Forum: Recap and Takeaways

March 19, 2019 Mirvat Sewadeh, Agricultural Outlook Forum Manager and Communications Director, USDA Office of the Chief Economist

On February 22-23, agriculture stakeholders gathered at USDA’s annual Agricultural Outlook Forum to discuss current and emerging issues affecting U.S. agricultural production and international trade.

Biotechnology Trade

USDA Report is First to Provide Consolidated Data on Conservation Practices by U.S. Farmers

March 12, 2019 Kate Zook, Program Analyst, Office of Energy and Environmental Policy, USDA Office of the Chief Economist

Increasingly, food companies, environmental organizations, and agricultural commodity groups are setting ambitious goals to reduce greenhouse gas (GHG) emissions from farms. These goals are realized through conservation practices such as reduced tillage farming, and precision technologies, like...

Conservation

Macro Trends in the U.S. Food System: A Q&A with Anne Effland, Senior Economist, USDA Office of the Chief Economist

November 13, 2018 Anne Effland, Senior Economist, USDA Office of the Chief Economist

What are the macro trends in food production and policy? In this blog, USDA Senior Economist Anne Effland gives an overview of how consumers are shaping the way food is grown and how USDA is supporting the evolving food system. Read more in the article Effland co-authored with Carolyn Dimitri in the...

Biotechnology Farming Food and Nutrition Technology

The U.S. Drought Monitor: A Resource for Farmers, Ranchers and Foresters

April 19, 2018 Mark Brusberg, Chief Meteorologist, Office of the Chief Economist, World Agricultural Outlook Board and Rachel Steele, USDA National Climate Hubs Coordinator

Even before the Dust Bowl days of the 1930s, agricultural producers have recognized the economic and emotional devastation that drought can cause. Recently, the focus has shifted from dealing with drought as an unexpected hazard, to more proactive planning for the inevitability of drought. One of...

Climate

The Next Generation of Agriculture at the Ag Outlook Forum

March 08, 2018 Emma Ditto, Public Health Nutrition MPH candidate, George Washington University, and USDA Student Trainee

On February 22-23, the United States Department of Agriculture (USDA) hosted the 94 th Annual Agricultural Outlook Forum (AOF), welcoming hundreds of current and rising agricultural leaders. The event brought together public and private stakeholders to discuss key issues in U.S. agriculture. Among...

Initiatives

The Global Customer for American Agriculture

March 01, 2018 Rob Johansson, Chief Economist, USDA

Last week, nearly 1,600 agriculture stakeholders gathered at the 94 th Annual Agricultural Outlook Forum, the USDA’s largest convening. U.S. Agriculture Secretary Sonny Perdue and other distinguished speakers shared their insights on upcoming challenges and opportunities in agriculture, including...

Initiatives

USDA Agencies Collaborate to Produce Trusted and Reliable Commodity Market Information

February 21, 2018 Mark Jekanowski, Deputy Director for Outlook, Economic Research Service

Since its inception nearly 100 years ago, USDA’s Agricultural Outlook Forum has provided analysis of the farm economy, including the short- and long-term outlook for agricultural commodity markets. Producing credible and reliable information about supply and demand conditions for all the major crop...

Farming Trade

Student Diversity Program Winners are Honored Guests at this Year’s Ag Outlook Forum

February 13, 2018 Susan Carter, Chief Communications Officer, Office of the Chief Economist and Agricultural Outlook Forum Manager

The next generation of agricultural leaders get to rub elbows with today’s ag decisionmakers at the 2018 Agricultural Outlook Forum (AOF) later this month. Twenty undergraduate juniors and seniors and 10 graduate students have been selected as winners of the 2018 Student Diversity Program. These...

Initiatives
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