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UC-Davis

NIFA-Funded Obesity Prevention Project Sparks Community-wide Health Changes

September 22, 2015 By Alexandra Wilson, National Institute of Food and Agriculture, and Lucia Kaiser, nutrition specialist, University of California Cooperative Extension

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. What started as a project to test the effectiveness of childhood obesity prevention methods has turned into a community-wide...

Food and Nutrition
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