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Safeguarding Consumers from Olive Oil Fraud

May 11, 2016 Charles W. Parrott, Deputy Administrator, Specialty Crops Program

Olive oil is a staple in many American kitchens. But, this popular product has also been the focus of concerned consumers who want to understand and trust the quality of the oil they buy. To help the entire industry—olive oil producers, bottlers and consumers—ensure that products are pure and...

Food and Nutrition

Evolution of Agency Revealed in New Website

August 17, 2015 Shayla Mae Bailey, AMS Digital Communications Manager

Over the last ten years, the Agricultural Marketing Service (AMS) has transformed as an agency. Of course, the core mission is still there—facilitating the domestic and international marketing of U.S. agricultural products—but how we accomplish that mission is an evolutionary process. Our agency...

Technology
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