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New USDA Survey Examines Where We Shop for Groceries and How We Get There

March 31, 2015 Michele Ver Ploeg, Lisa Mancino, and Jessica E. Todd, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio . We’ve long recognized that what we eat affects our health. But distances to stores offering healthy and affordable foods—as...

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