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Farmers Market and Local Food Promotion Program


Giving Thanks to Local Farmers

November 20, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

On Thanksgiving, friends, families and communities come together across America to give thanks and celebrate the autumn harvest. I love the opportunity to reflect on all that I am grateful for, including the hard-working farmers and ranchers who provide the delicious and nutritious food for the...

USDA Results Food and Nutrition Initiatives

Thousands of Reasons to Celebrate National Farmers Market Week

August 04, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

The 15 th Annual National Farmers Market Week is off to a great start! Farmers markets connect and unite people living in urban and rural environments, provide access to fresh, healthy and delicious foods, and—best of all—put a face to the farmers and ranchers who produce their wonderful wares. We...

Food and Nutrition Farming

Local Food Investments Expand Market Opportunities Coast to Coast

June 06, 2014 Elanor Starmer, Senior Advisor on Local and Regional Food Systems

Last month, Secretary Vilsack announced a historic level of funding available for local and regional food: $78 million, including $48 million through USDA’s Business and Industry Loan Guarantee Program and $30 million through the newly-expanded Farmers Market and Local Food Promotion Program. The...

Food and Nutrition Rural

USDA Farmers Market Opens with a Recipe to Honor Our Veterans

June 05, 2014 Anne L. Alonzo, Agricultural Marketing Service Administrator

I love farmers markets. The vibrant colors, enticing smells, and vivacious people make me feel so very alive and happy. Local markets also work to bring communities together. I have been to a number of farmers markets across the U.S., but my favorite one is located right here in Washington, DC—in...

Food and Nutrition Farming Initiatives
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