Skip to main content
Skip to main content

nutrition policy


ERS Makes FoodAPS Purchase and Nutrition Data Easier to Access

November 17, 2016 Mark Denbaly, Economic Research Service

USDA’s Economic Research Service (ERS) has developed a unique treasure trove of data from a survey on food purchases and acquisitions by U.S. households - USDA’s National Household Food Acquisition and Purchase Survey FoodAPS. To protect individual survey respondents’ privacy, access to the data had...

Research and Science

100+ Years of Tracking Nutrients Available in the U.S. Food Supply

May 27, 2014 Hazel A.B. Hiza, PhD, RDN, USDA Center for Nutrition Policy and Promotion

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. What’s in the food we eat? Have you ever wondered if the foods past generations ate as children were more nutritious...

Food and Nutrition Research and Science
Subscribe to nutrition policy

AskUSDA

One central entry point for you to access information and help from USDA.