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Hondurus


Food for Progress Initiatives Produce Real Results- And Strawberries

July 01, 2010

By John Brewer, Foreign Agricultural Service Administrator As our group sat near the strawberry fields, in Jutiapa, Honduras, it was hard not to be impressed with the positive outcomes stemming from a USDA grant in 2006. On Tuesday, June 29, I inaugurated the “Biotechnology and Food Security”...

Food and Nutrition Trade

Honduran Oil Palm Cooperative Doubles Capacity, Opens Plant with Food for Progress Program Help

March 03, 2010

Since 2008, a cooperative of 154 oil palm farmers that comprise the Aguan Valley Palm Producers Association (APROVA) more than doubled their profits and their fruit collection capacity and opened their own refinement plant with assistance provided by TechnoServe under USDA’s Food for Progress (FFPr)...

Food and Nutrition
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