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Nutrition Standards for School Meals

USDA Foods Get Even Greener

March 28, 2014 Sara K. Hernandez, Agricultural Marketing Specialist, AMS Commodity Procurement

St. Patrick’s Day might be over, but at USDA we’re still sporting our green. That’s because of the success of one food in particular—a vegetable underdog: broccoli! As one of the newest additions to the USDA Foods lineup, AMS purchased 6.87 million pounds (nearly $7.6 million) of broccoli during FY...

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