chili peppers

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio. Good news for those who crave culinary heat. From the chili pepper aficionados who “eat fire” to those who prefer more...

Cinco de Mayo is more than a celebration of Mexican culture and heritage. With its American roots planted during the Civil War, the fifth of May is also a celebration of freedom and victory over odds. Over the years the holiday has become more mainstream, with celebrations that bring together music...