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Passion for the Future of Agriculture

August 07, 2014 Agriculture Deputy Secretary Krysta Harden

If I could use one word to describe the farmers and ranchers I have met during my time as Deputy Secretary it would be passionate. Last week, it was my great pleasure to join the White House in honoring 17 extraordinary new and beginning farmers who represent the future of agriculture—and let me say...

Conservation

USDA Leadership Helps Host the 2014 Kids' State Dinner

August 06, 2014 Sasha Bard, MS, RD, Nutritionist

CNPP’s new Executive Director, Angela Tagtow, MS, RD, LD, closed out her first week with USDA by honoring the winners of the 2014 Healthy Lunchtime Challenge recipe contest at the White House during the Kids’ State Dinner on July 18. Below are her impressions from the event.

Food and Nutrition

New Biogas Opportunities Roadmap is Part of Climate Change Solution, Emerging Biogas Industry Offers New Revenue Opportunities for America's Farmers

August 01, 2014 Todd Campbell, Energy Policy Advisor, U.S. Department of Agriculture; Paul Gunning, Director, Climate Change Division, U.S. Environmental Protection Agency; Reuben Sarkar, Deputy Assistant Secretary for Transportation, U.S. Department of Energy

Farmers have long understood the need to care for our air, land and water. They know that farms are more productive and efficient when they’re properly cared for. Protecting natural resources protects their bottom lines and may be able to improve them as well. Farmers are always looking for ways to...

Energy

Unleashing Climate Data to Empower America's Agricultural Sector

July 29, 2014 Agriculture Secretary Tom Vilsack and White House Science Advisor John P. Holdren

Cross-posted from the White House Blog: Today, in a major step to advance the President’s Climate Data Initiative, the Obama administration is inviting leaders of the technology and agricultural sectors to the White House to discuss new collaborative steps to unleash data that will help ensure our...

Conservation

Secretary's Column: Making the Business Case for Rural America

July 25, 2014 Agriculture Secretary Tom Vilsack

These days, it seems like it’s easier than ever to turn a good idea into reality. This is the era of Kickstarter, where entrepreneurs can connect with potential investors at the click of a button. Of course, it takes more than money to grow an idea. It takes an atmosphere that fosters creativity and...

Rural

Supporting Regional Economic Development Strategies in Oklahoma's Tribal Communities

June 25, 2014 Doug O'Brien, Acting Under Secretary, Rural Development

Rural Oklahoma is home to many important tribal communities. Among these, the Choctaw Nation spans over ten counties in southeastern Oklahoma, while the Cherokee Nation runs along the state’s northeast border, and Muscogee (Creek) Nation lies farther west. These communities play a critical role in...

Rural

Addressing the Needs of Working Families in Rural America

June 20, 2014 USDA Deputy Secretary Krysta Harden

Cross-posted from the Huffington Post: Last Wednesday, I participated in a regional forum of the White House Working Families Summit that was held at Virginia State University in Petersburg, Virginia. Coming from a small town in Southwest Georgia myself, I can relate to the unique challenges that...

Rural

Calling on Communities to Help Feed Children in Need

June 09, 2014 Melissa Rogers, Executive Director of the White House Office of Faith-Based and Neighborhood Partnerships and Norah Deluhery, Director of USDA's Center for Faith-based and Neighborhood Partnerships

Cross-posted from the White House Office of Faith-based and Neighborhood Partnerships blog: With summer’s arrival, officials at the White House and the U.S. Department of Agriculture (USDA) are preparing for the Summer Food Service Program (SFSP). This program ensures that low-income children...

Food and Nutrition Initiatives

Secretary's Column: Rural-Made Goes World Wide

June 06, 2014 Agriculture Secretary Tom Vilsack

This week, I visited Canonsburg, Pennsylvania, a small city outside of my hometown of Pittsburgh to kick off the first of five Made in Rural America forums designed to help rural small businesses access the information they need to grow through exports. The global appetite for high-quality, American...

Trade

Local Food Investments Expand Market Opportunities Coast to Coast

June 06, 2014 Elanor Starmer, Senior Advisor on Local and Regional Food Systems

Last month, Secretary Vilsack announced a historic level of funding available for local and regional food: $78 million, including $48 million through USDA’s Business and Industry Loan Guarantee Program and $30 million through the newly-expanded Farmers Market and Local Food Promotion Program. The...

Food and Nutrition Rural
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