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StrikeForce


USDA's Iftar Dinner Reflects a Common Calling - Rebuilding and Strengthening Communities in Need

September 30, 2013 Brooke Hardison, Communications Coordinator for Nutrition Programs, USDA Office of Communications

As Hunger Action Month comes to a close, I am reminded of an employee event we held last month in honor of the Islamic holy month of Ramadan. For many followers of the Islamic faith, the month of Ramadan – known as a time of fasting and sacrifice – is also a time of reflection. As we deal with...

Food and Nutrition

New Mexico Farmers Supply Local Food to Community with Conservation

September 23, 2013 Mark A. Smith, NRCS New Mexico

Everything that siblings Adán and Pilar Trujillo do on their Chimayó, New Mexico, farm connects with the community. Their lettuce and chile peppers feed students at local schools. And they sell their rhubarb, rainbow chard and red Russian kale at the community market just down the road in Española...

Conservation Food and Nutrition Farming

Leading by Example: Conservation in Arizona

September 18, 2013 Beverly Moseley, NRCS

Travel 30 miles south of Alfredo and Sabrina Zamora’s farm in Cochise County, Ariz., and the imposing border fence between the U.S. and Mexico rises up across the horizon. This border county is rural, arid, open land where the Zamoras have spent their lives farming. The couple is well known in the...

Conservation

Santo Domingo Pueblo Tackles Drought with NRCS Help

September 03, 2013 Mark Smith, NRCS New Mexico

Just off the Rio Grande River, between Albuquerque and Santa Fe, N.M., sits Santo Domingo Pueblo, a community surrounded by fields of alfalfa, oats and Sudan grass for horses and cattle, and small gardens filled with corn and green chili peppers. But this green idyll is in danger of drying out. Over...

Conservation

Beginning Farmers Cattle Operation Benefits from Initiative for Underserved Farmers

August 29, 2013 Beverly Moseley, NRCS

For over a year, Mississippi retirees Percy and Emma Brown traveled 50 miles roundtrip three times a week from their home in Vicksburg, Miss. to their farm in Port Gibson in order to water their cattle. It was a time consuming process that involved filling up eight barrels with many gallons of water...

Conservation

Farmers in Alabama Reach More Customers with Electronic Benefit Transfer

August 09, 2013 Erin Swanson-Hall, Southeast Region Deputy Regional Administrator and Aaron Wiley, Southeast Region Public Affairs Specialist, USDA Food and Nutrition Service

What Agriculture Under Secretary Concannon calls a win-win situation, is taking root in rural Alabama with help from USDA’s Food and Nutrition Service and state officials. Local farmers’ markets are getting authorized to accept Electronic Benefit Transfer (EBT) cards which will allow them to expand...

Food and Nutrition Farming

Historically Black Colleges and Universities Help Feed Kids During the Summer

August 07, 2013 Don Arnette, Regional Administrator, USDA Food and Nutrition Service, Southeast Region

Although about 21 million children nationwide receive free and reduced-priced meals through our National School Lunch Program, only about 3.5 million meals are served through the Summer Food Service Program (SFSP) on a typical day. Closing this gap and ensuring that disadvantaged children do not go...

Food and Nutrition

Providing Water for Cattle on the Navajo Nation

July 31, 2013 Barry Hamilton, NRCS Utah, Yahaira Lopez, NRCS NHQ, and Sarah Graddy, NRCS NHQ

Two chapters of the Navajo Nation in Utah are getting new livestock wells, thanks to USDA’s Natural Resources Conservation Service. Members of the Teec Nos Pos and Red Mesa Chapters use wells drilled deep into the desert floor to water their 1,000 or so cattle. (A chapter is both a rural community...

Conservation

South Dakota Producers Work with USDA to Recover From Flooding

July 26, 2013 Joseph L. Schultz, Charles Mix County Farm Service Agency Executive Director and Christine Sorensen, Rural Development Coordinator

Two years after the Missouri River flooding of 2011, several Charles Mix County, S.D. producers are still working to get their flooded crop land back to full production. When the flood waters receded in the fall of 2011 portions of the river bottom crop land were covered with one to six feet of sand...

Conservation Rural

Administrator Approves Alaska College Student Center Transfer to Fine Arts Group

July 25, 2013 Larry Yerich, USDA Alaska – Public Information Coordinator

In June, Tammye Treviño, Administrator for Rural Housing and Community Facilities, traveled to Sitka and Ketchikan, Alaska for National Homeownership Month and discussions with community leaders on the intent of the USDA StrikeForce initiative in Southeast Alaska. Ms. Treviño also took time in Sitka...

Rural
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