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disasters


Don't be a Zombie - Prepare for Emergencies

September 14, 2016 Scott Elliott, National Institute of Food and Agriculture

In this guest blog, Abby Hostetler urges people to prepare for emergencies and describes an innovative display that Purdue Extension used at the Indiana State Fair to drive home that point. Because September is National Preparedness Month, it is a good time to think about emergency planning. Don’t...

Initiatives Conservation

The Year of the Flood

September 13, 2016 Cora Russell, Office of Emergency Management, Disaster Response Coordinator, USDA's Food and Nutrition Service

Incidents described as “thousand year storms and floods” and “the worst U.S. disaster since Hurricane Sandy” claimed the lives of more than 58 people in Louisiana, West Virginia and South Carolina over the last year. These disasters often remind us of the devastating impacts that families and their...

Conservation Food and Nutrition

Prepare to Expect the Unexpected

September 15, 2015 Judy Rude, National Institute of Food and Agriculture

It’s hurricane season again. It’s hard to believe that it was just 10 years ago when Hurricane Katrina devastated New Orleans and a large portion of the Gulf Coast with floods, power outages, food and water shortages, as well as many other after effects. September is National Preparedness Month...

Conservation

Sustainable Land Management can Provide Building Materials for Post-Disaster Recovery

May 20, 2015 Kristin Merony, State and Private Forestry, U.S. Forest Service

The U.S. Geological Survey estimates that several million earthquakes occur in the world each year. Some, such as the devastating earthquake in Nepal and the series of earthquakes that destroyed infrastructure, homes and communities in Christchurch, New Zealand in 2011, capture global attention...

Forestry

Rice Farmer Helps Migratory Birds, Cleans Water on Texas Coast

November 13, 2014 Beverly Moseley, Natural Resources Conservation Service, Texas

When 168,000 gallons of oil was reported to be spilled this spring into Texas’ Houston Ship Channel because of a collision between a barge and tanker, it was a reminder of the vulnerability of the Gulf of Mexico’s coastal wildlife and habitats. The spill served to highlight the continued need for...

Conservation

Two Years after Sandy: USDA Continues to Aid in Recovery and Disaster Prevention Efforts

November 06, 2014 Ciji Taylor, Natural Resources Conservation Service

About two years ago, Hurricane Sandy wreaked havoc on several states in the Northeast, causing $68 billion dollars’ worth of damage to critical infrastructure, businesses, homes and landscapes. Since 2012, multiple agencies, including the USDA’s Natural Resources Conservation Service (NRCS), have...

Conservation

Conventional Tillage Harvests a Haboob, Unhealthy Soils

October 14, 2014 Jim Armstrong, Spokane County Conservation District, Washington

USDA’s Natural Resources Conservation Service and state Soil and Water Conservation Districts has partnered for decades on protecting, restoring and enhancing private lands across the United States. Jim Armstrong is communications and special projects coordinator with the Spokane County Conservation...

Conservation

Be Prepared! Do YOU Know USDA's Role in Helping Families Following Disasters and Emergencies?

September 25, 2014 Toni Abernathy, Director, Office of Emergency Management Food and Nutrition Service

Ensuring our Nation’s children and families in need have access to healthy meals is a priority at USDA and that promise is of particular emphasis during times of disaster or emergency. Throughout National Preparedness Month this September, USDA recognizes the importance of being ready and wants the...

Food and Nutrition

Did YOU Know that the USDA Emergency Food Assistance Program Helps Families Affected by Disasters?

September 24, 2014 Dave Tuckwiller, AMS Commodity Procurement Program Director

September is National Preparedness Month, a time to evaluate the many ways that we can prepare our families and communities before, during, and after a disaster or emergency. Whether they come in the form of a hurricane, earthquake or drought, being prepared is the best defense against long-term...

Food and Nutrition

Do YOU Have a Plan to Keep Food Safe during Severe Weather?

September 23, 2014 Chris Bernstein, Food Safety Education Staff, Food Safety Inspection Service, USDA

This year has been an important reminder that disaster can strike anytime and anyplace. Nearly every region of the country experienced some form of extreme weather event, including wildfires in California, extreme cold and snow through the Midwest and East, and destructive tornadoes in the South and...

Health and Safety
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