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U.S.-Korea free trade agreement


Trade Agreements Key to Oregon Winemaker's Success

June 10, 2016 Jonathan Cordone, Deputy Under Secretary for Farm and Foreign Agricultural Services

Exports are vital to the growth of U.S. agriculture. Since 2000, around 20 percent of annual agricultural production in the United States has been exported. Still, it’s difficult to conceptualize the real impact of free trade agreements until you talk to the people who have directly benefitted from...

Trade USDA Results

U.S. Cherries On Top In South Korean Market

July 31, 2012 Erin Tindell, Foreign Agricultural Service Public Affairs Specialist

It’s only been four months since the historic U.S.-Korea free trade agreement (KORUS) removed two thirds of the tariffs imposed on U.S. food and agricultural products exported to South Korea. But already, sales of U.S. fresh cherries are on the rise. The elimination of a 24-percent import duty on...

Food and Nutrition
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