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Fourth of July


What's On Your Plate This Fourth of July?

July 01, 2014 Jocelyn Harrison, Nutrition Intern, Center for Nutrition Policy and Promotion

Happy Birthday America! It’s the Fourth of July and time to celebrate American life. What do you have planned? A family reunion at the beach? A backyard barbeque with family and friends? A picnic in the park? Or a few friends on your patio? Here are some quick and easy tips to make your family’s...

Food and Nutrition

“Ask Karen” Tweets to Reduce Foodborne Illness at Fourth of July Barbecues

July 03, 2012 Catherine Cochran, Public Affairs Specialist, Food Safety and Inspection Service

USDA’s Food Safety and Inspection Service started its Fourth of July “party” a little early this year, hosting a bilingual Twitter party on June 28 to answer its tweeps’ food safety questions in advance of any gatherings they are hosting. “ Ask Karen,” FSIS’ virtual food safety representative, and...

Health and Safety Food and Nutrition

Celebrate the Red, White, Blue and Orange

July 02, 2012 Lawrence Hawkins, APHIS Public Affairs Specialist, Sacramento, CA

Keep the lemonade flowing this Fourth of July! The stars and stripes and fireworks would not be the same without citrus--iced tea with lemon, key lime pie, lemon chiffon cake, fish with lemon, orange sorbet, lemon-garlic chicken and avocado lime salsa. And, as the temperatures rise, kids across...

Conservation Health and Safety Food and Nutrition
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