April 25, 2014
Gail Keirn, USDA APHIS Public Affairs Specialist
California is the “bread basket” of American agriculture. In 2012, California’s 80,500 farms and ranches produced a record $44.7 billion in produce, dairy, and meats. With more than 400 crop varieties grown in the State, California produces nearly half of all U.S. grown fruits, nuts and vegetables...
Animals
Plants