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Trade: An Economic Engine for Agriculture and Rural America

May 17, 2017 Jason Hafemeister, Acting Deputy Under Secretary, Farm and Foreign Agricultural Services

May is World Trade Month, a time set aside to acknowledge and reflect on the importance of global trade. But here at USDA, you could say that every month is “Trade Month” because few industries depend more upon – and benefit more from – trade than American agriculture.

Trade

Spring Weather Events Cause Devastation and Planting Delays

May 15, 2017 Dana Rogge, Public Affairs Specialist, Farm Service Agency

April showers bring May flowers. That is what many would like to have seen Mother Nature deliver this spring. Instead, late April brought an onslaught of unusual weather across the country. Excessive rainfall caused record-breaking floods in the central U.S., a blizzard pelted the High Plains...

Farming Conservation

Too Hot for Coffee! Warming Temperatures in Puerto Rico Present a Challenge to Coffee Growers

May 04, 2017 William A. Gould, USDA Caribbean Climate Hub Director and Isabel K. Parés-Ramos, USDA Caribbean Climate Hub Coordinator

Climate projections indicate Puerto Rico may be warmer and drier, likely impacting one of the Island's most iconic crops. This could result in less-favorable growing conditions in the coming decades for coffee. A new study by the USDA Caribbean Climate Hub shows that if greenhouse gas emissions and...

Climate

U.S. Agricultural Production Systems of the Future: What Research is Needed Now?

February 28, 2017 Seth Murray, Senior Advisor for Agricultural Systems, Office of the Chief Scientist

Depending on where you live in the United States, the first thing that likely comes to mind for agriculture production systems are the large fields of corn, soybeans, wheat or cotton seen growing each summer. But spend a few minutes looking at CropScape, a color-coded map that charts where almost a...

Research and Science

Honey: A Sweet Topic with New Data this Spring

February 21, 2017 Joshua O'Rear, Honey Statistician for National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Every day, National Agricultural Statistics Service (NASS) statisticians work hard to produce timely, accurate and useful...

Research and Science

Five Signs You Might Be the Perfect 'Soil Mate'

February 13, 2017 Ron Nichols, NRCS

The hope in healthy soil is taking root across America. Farmers, ranchers, researchers, conservationists, non-profit organizations, foodies and others are all working to help regenerate our working lands by improving the health of function of our nation’s soil. So inspired by what they’re learning...

Conservation

In Texas, Tradition and Innovation are "Continuing Resolutions" between Tribe and NRCS

February 01, 2017 Jocelyn Benjamin, USDA Natural Resources Conservation Service

This year, the Natural Resources Conservation Service (NRCS) will continue its resolution to build on its partnerships with Indian Country by supporting sustainably-managed crops and innovative ways to produce crops that are compatible with tribal cultures. An example of these efforts is the...

Conservation

New Study Offers Sage Advice

January 18, 2017 Spencer Miller, Natural Resources Conservation Service

For many, one of the New Year’s first big chores is to remove a tree from inside their home. Trees, beautiful and useful as they are, do not belong everywhere. Such is the case with trees and other woody species that are expanding into the Western grasslands. Over the years, woody species like...

Conservation

Supporting Organic Integrity with Clear Livestock and Poultry Standards

January 18, 2017 Elanor Starmer, AMS Administrator

The mission of the National Organic Program, part of USDA’s Agricultural Marketing Service (AMS), is to protect the integrity of organic products in the U.S. and around the world. This means creating clear and enforceable standards that protect the organic integrity of products from farm to table...

Food and Nutrition Farming

A Farewell Message from Secretary Tom Vilsack to Employees

January 13, 2017 Agriculture Secretary Tom Vilsack

Today, Agriculture Secretary Tom Vilsack sent the following message to all USDA employees: I want to take this opportunity on my final day at USDA to express my profound gratitude to the people who work at USDA. Every day, nearly 90,000 people leave their families and the comfort of their home to do...

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