May 11, 2011
Kathleen FioRito, USDA Food and Nutrition Service, Midwest Region
Cross posted from the Let's Move! blog: In March 2011, USDA Special Nutrition Programs Regional Director Julie Mikkelson and I met Chef Paul Penney at a HealthierUS School Challenge (HUSSC) award celebration in Canton, Michigan. Chef Paul, a volunteer with the First Lady’s Chefs Move to Schools...
Initiatives
Food and Nutrition