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food access


Working Together to Bring Healthy Foods to Communities in Need

March 26, 2014 Doug McKalip, Senior Policy Advisor for Rural Affairs at the White House Domestic Policy Council

Cross posted from the White House Rural Council Blog: Recently, representatives from the White House Domestic Policy Council, the US Department of Agriculture, the Department of Health and Human Services, and the Department of the Treasury joined representatives from various community projects from...

Food and Nutrition Farming

Expanding SNAP Farmers Market Access through Innovative Partnerships

January 16, 2014 Audrey Rowe, Administrator, Food and Nutrition Service

America’s farmers’ markets are a great source of fresh fruits and vegetables and other healthy foods, and at USDA’s Food and Nutrition Service (FNS), we’ve made it a priority to expand healthy food access through farmers’ markets to those participating in the Supplemental Nutrition Assistance...

Food and Nutrition Farming

Dive Deeper Into USDA Data with New APIs

December 11, 2013 Erin Maneri Akred, Presidential Innovations Fellow for Open Data, ERS

Data consumers can now more easily leverage several of the most popular offerings from USDA’s Economic Research Service (ERS)! To meet the needs of a growing community of data users, including application developers and researchers, ERS has just released seven new APIs (Application Programming...

Conservation Technology

Food Hubs - Building Businesses and Sustaining Communities

November 20, 2013 Arthur Neal, Deputy Administrator, AMS Transportation and Marketing Program

Food is a great equalizer. Whether sharing it with loved ones around our holiday table or worrying about how we’re going to fit lunch in to our busy work days--food is something we all have in common. But we don’t always think about the path it takes to get to our plates or even the store shelves...

Food and Nutrition Farming

Hunger Knows No Season

September 10, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

There is no “off-season” for the nearly 15% of people in this country facing hunger. Although demand remains high all year round, many of the nation’s food banks experience a major decline in donations during the summer months. USDA programs, however, work year-round to help those affected by hunger...

Food and Nutrition

Updated Web Tool Maps U.S. Food Access in Greater Detail

March 11, 2013 Paula Dutko, Food Assistance Branch, Economic Research Service

Access to stores that carry healthy, affordable food can play an important role in people’s nutrition and overall health. Ensuring access to healthy food is a priority for USDA and a key component of First Lady Michelle Obama’s Let’s Move! initiative.

Food and Nutrition Farming Research and Science

Apply to Make a Difference: Farmers Market Promotion Program Grants Available

April 05, 2012 Arthur Neal, Deputy Administrator, AMS Transportation and Marketing Program

Every day, thousands of local farmers and ranchers work hard to ensure that their communities have access to a diverse range of fresh, healthy affordable foods. While nutritious food is a cornerstone of society’s physical health, a vibrant community also includes sustainable economic opportunities...

Food and Nutrition Farming

Faith in Place recently secured a USDA Farmers Market Promotion Program grant to operate winter farmers markets.

March 12, 2012 Larry Bangs, Outreach Specialist, USDA Center for Faith-Based and Neighborhood Partnerships

For 18 years, Tony Ends of Scotch Hill Farm worked hard to develop direct marketing opportunities for his family’s crops and products. For over six of those years, he advocated for other small farms in winter markets that he organized with Wisconsin, Illinois and Iowa churches. Trends in farming and...

Food and Nutrition Farming

How One Man's Invention Changed Food Access World-Wide

February 21, 2012 Arthur Neal, Deputy Administrator, AMS Transportation and Marketing

Although Frederick McKinley Jones changed everything from race cars to the movie industry and from boats to medical treatment, he is best known for his role in founding Thermo King.

Technology

Urban Agriculture and Gardening

October 14, 2011 David Aten

Urban agriculture and gardening can be an important tool in confronting several key challenges that Americans face: from supporting farm viability in and around urban areas to improving access to healthful, affordable food to realizing the potential of rural-urban linkages.

Food and Nutrition Health and Safety Farming
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