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KID CHEF


Delaware Kid Chefs Learn Prepare Tasty, Nutritious, and Budget-Friendly Meals

March 25, 2011 Chris Kelly, Mid-Atlantic Region Public Affairs Specialist

Cross posted from the Let's Move! blog: About a year ago Beverly Jackey, the community nutritionist for the Food Bank of Delaware, came up with a unique way of teaching kids to eat healthy. Jackey believed that children are more willing to try nutritious new foods when they are involved in preparing...

Food and Nutrition Initiatives
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