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Oregon


Farm to School Programs Come to Life on Video

October 28, 2013 Deborah Kane, National Director, USDA Farm to School Program

Right before the Academy Awards I race around trying to see all the films that have been nominated. And right about now, with Farm to School Month about to come to a close, I’m feeling the same way about trying to absorb all the great information being shared this month. As the USDA Farm to School...

Food and Nutrition

Job Creation on Tap in Rural Oregon

September 04, 2013 Jill Rees, USDA Oregon Public Information Coordinator

When it comes to beer, Oregon is known far and wide as a hub of innovation and artistry or, as we locals call it, “beer-topia.” Since the 1980s, small breweries have been popping up across Oregon thanks to the state’s pristine water, abundant hops and grain fields, forward-thinking craft brewing...

Rural

A 'Tree-fecta' with the Oldest, Biggest, Tallest Trees on Public Lands

August 23, 2013 David Atkins (Forest Management, U.S. Forest Service)

For me, Take your Daughters and Sons to Work Day has a different meaning as an employee of the U.S. Forest Service. With a passion for our nation’s natural resources and the great outdoors, I want Bethany Atkins, my daughter, to have the opportunity to explore America’s treasured public lands more...

Forestry

Smokejumpers - Out of the Sky and Into the Fire

August 22, 2013 Donna Drelick, Office of Communications, U.S. Forest Service

This blog is part of a series from the U.S. Forest Service on its wildland firefighting program to increase awareness about when and how the agency suppresses fires, to provide insights into the lives of those fighting fires, and to explain some of the cutting-edge research underway on fire behavior...

Forestry

Farmers Markets: Teaching Kids Where Food Comes From

August 08, 2013 Luanne Lohr, AMS Transportation and Marketing Program Associate Deputy Administrator

“We become what we repeatedly do.” In his Seven Habits of Highly Effective Teens Sean Covey used these words to help young students preparing to attend college and join the workforce, but they also apply to how children learn to eat healthy. Through innovative programs like the Power of Produce (POP...

Food and Nutrition Farming Initiatives

Native Peoples Honored with Trail in Oregon National Forest

July 19, 2013 Joni Quarnstrom, Siuslaw National Forest, U.S. Forest Service

The Alsea were a tribe of Native Americans who, for thousands of years, lived along the central Oregon Coast. In 1901 anthropologist Livingston Farrand predicted their loss in “Notes on the Alsea Indians of Oregon.” On June 1, the City of Yachats, a small coastal city in Oregon, joined with the U.S...

Forestry

Oregon Dunes Teach Elementary Students about Conservation

July 03, 2013 Brian Hoeh, Siuslaw National Forest, U.S. Forest Service

Most people wouldn’t associate sand dunes with a forest, but on the central Oregon Coast, the Siuslaw National Forest is home for the Oregon Dunes National Recreation Area – 40 miles of wind-sculpted, shifting sands towering up to 500 feet above sea level. Formed by the ancient forces of wind, water...

Forestry

Forest Service Celebrates Bird Migration

June 05, 2013 Alicia N. Brizuela, Conservation Outreach Intern

The beauty of watching a flock of birds migrating on the wing is a sight many enjoy. Protecting their habitats to help them on their journeys is part of the work that U.S. Forest Service employees across the nation do every day. “Forests and grasslands managed by the U.S. Forest Service are critical...

Conservation Forestry

Trout Hatching Gives Students a Window to Conservation

May 15, 2013 Yasmeen Sands, Pacific Northwest Research Station, U.S. Forest Service

Recently, elementary students in three Oregon classrooms welcomed a few hundred special guests that required unique accommodations — a small refrigerator, a covered tank, gravel, and a water filter. The students were part of an international fish education project that connected students in Oregon...

Forestry

Cheers to Butterflies

May 08, 2013 Katie Sapp, Siuslaw National Forest, U.S. Forest Service

As the bartender drew pints of Silverspot India Pale Ale for the crush of people in the Pelican Pub and Brewery in Pacific City, Ore., recently, Michelle Dragoo, Siuslaw National Forest wildlife biologist, and Anne Walker, U.S. Fish and Wildlife Service biologist, prepared to tell the story of the...

Conservation Forestry
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