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Farm Service Agency


Area 2 Farms: Growing Farms Near You

November 28, 2023 FPAC Strategic Communications Coordinator Suzanne Pender

In an industrial park in Arlington, Virginia, there is something you might not expect – a farm. Area 2 Farms is an indoor, organic, soil-based farm that seeks to expand their ultra-local model nationwide.

Farming

USDA Offers Many Resources for Veterans

November 09, 2023 Dr. Lisa Ramírez, Director of the USDA Office of Partnerships and Public Engagement

At the U.S. Department of Agriculture (USDA), we understand the essential role that veterans, military spouses, and transitioning service members can play in revitalizing and strengthening our agricultural industry. This is one of the reasons we provide a range of training resources and support...

Equity Initiatives

USDA Celebrates Renee McDonald, a Georgia Woman-Owned Agriculture Entrepreneur during National Small Business Month

May 18, 2023 staff of USDA’s Office of Small and Disadvantaged Business Utilization

Renee McDonald, a first-generation sheep producer in Lee County Georgia, spends many nights monitoring newborn ewes. In the last lambing season at Sheepy Acres Farm, eight out of ten of her pregnant ewes gave birth to twins. The lambing season holds many memories, but it also presents challenges...

Equity Farming Initiatives

National Agriculture Day: Fifty Years Later, Farmers Are Growing a Climate for Tomorrow

March 21, 2023 Diane Petit, Public Affairs Specialist for FPAC

Fifty years after the creation of National Agriculture Day, America’s farmers, ranchers and private forestland owners find themselves on the front lines of climate change. They are uniquely positioned to deliver solutions by implementing climate-smart practices that conserve natural resources, build...

Farming Climate Conservation Forestry Inflation Reduction Act

USDA Continues to Expand Opportunities and Support to Small Businesses

May 27, 2022 Jacqueline A. Davis-Slay, Senior Advisor, Office of Small and Disadvantaged Business Utilization, USDA

As May comes to a close, USDA reflects on recent activities to support small businesses nationwide. The first of the month marked the start of National Small Business Week 2022. In recognition of the observance, USDA’s national and state office leadership connected with small businesses in states...

Equity Farming Initiatives

Black History Month - Celebrating Black American Achievements Past and Present

February 12, 2021 Kristina Nelson, USDA Public Affairs Specialist

February is Black History Month, a time to recognize and celebrate the hard-fought achievements, sacrifices, and contributions made by Black Americans to every aspect of our country’s diverse cultural heritage, and particularly to the agricultural industry. It’s also a time for us to honor the Black...

Equity Initiatives

Myths Debunked: Coronavirus Food Assistance Program 2 (CFAP 2)

November 30, 2020 J. Latrice Hill, National Director of Outreach, USDA Farm Service Agency

USDA is now accepting applications for the Coronavirus Food Assistance Program 2 (CFAP 2) for farmers and ranchers whose operations have been impacted by the current pandemic. Signup closes on December 11. Have you submitted your application? Let’s debunk some common myths that may be holding you...

Farming Coronavirus

Monitoring Tool Assists Ranchers and Wildland Managers Facing Drought

July 30, 2020 Yvonne Shih, Research and Development, USDA Forest Service

Drought can be a serious game changer for rangeland, wildlife and wildland fire managers. America’s 662 million acres of public rangelands support wildlife like sage grouse, game species like deer and elk, and support rural communities by providing forage for livestock and places to enjoy the great...

Forestry

USDA Now Accepting Applications for Coronavirus Food Assistance Program

May 29, 2020 Richard Fordyce, Farm Service Agency Administrator

You can now apply for USDA’s Coronavirus Food Assistance Program, which provides direct payments to farmers and ranchers to offset impacts from the coronavirus pandemic. Applications will be accepted through August 28, 2020.

Coronavirus Farming

Conservation Tools Help Producers Make Positive Impacts on Changing Climate

April 22, 2020 Jocelyn Benjamin, USDA

America’s farmers and ranchers are helping put the nation on track to a healthier and more resilient environment in the face of a changing climate. While agriculture only contributes 9 percent of U.S. greenhouse gas emissions, it offers a variety of opportunities to reduce emissions and cut carbon...

Climate Conservation Forestry
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