September 23, 2010
Audrey Rowe, USDA Deputy Administrator of Special Nutrition Programs
I recently took a drive out to Martinsburg, West Virginia to visit Orr’s Farm Market . The Orr’s market, like dozens in the area, stock fresh fruits and vegetables just harvested from the nearby fields and fertile orchards. In fact, more than 95 percent of Orr’s produce is grown just feet from where...
Food and Nutrition