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Census of Agriculture


In Conversation with #WomeninAg: Barbara Rater

February 07, 2018 Sarah Campbell, Stakeholder Engagement Specialist, Farm Service Agency

Every month, USDA shares the story of a woman in agriculture who is leading the industry and helping other women succeed along the way. This month, we hear from Barbara Rater from the National Agricultural Statistics Service. This month we’re focusing on the Census of Agriculture, which has been...

Initiatives

National Chicken Month – NASS Counts Chickens Before – and After – They Hatch

September 27, 2017 Kim Linonis, NASS Commodity Statistician, Poultry & Specialty Commodities Section

Did you know that Georgia poultry farmers produced the greatest number of chickens for meat (broilers) with 1.4 billion in 2016 followed by Alabama and Arkansas with just over 1 billion each? In all, the total value of U.S. broiler chicken production was $25.9 billion in 2016.

Research and Science

80 Years of National Dairy Month? No Whey! Here are the Stats…

June 30, 2017 Jim Barrett, Public Affairs Specialist, National Agricultural Statistics Service

All June long, USDA has been celebrating the 80 th annual National Dairy Month, highlighting the hard work and dedication of American farmers as well as the valuable nutrition milk and milk products add to the American diet.

Farming Research and Science

Serving Twice: Military Veteran Farmers Get a New Question in the Census of Agriculture

May 30, 2017 Lance Daugherty, USDA NASS Oklahoma Data Collection Center Coordinator, USAF Veteran, and Cattle Rancher

I am a rancher and a military veteran, in addition to being a data collection coordinator for USDA’s National Agricultural Statistics Service (NASS). That makes me particularly passionate about one of the additions to this year’s Census of Agriculture: a question about military veteran status. All...

Farming Research and Science

Celebrate National Ag Day: Make Sure You're Counted in the 2017 Census of Agriculture

March 22, 2017 Barbara Rater, Census and Survey Division Director, National Agricultural Statistics Service

In just a few months, America’s farmers and ranchers will have the opportunity to strongly represent agriculture in their communities and industry by taking part in the 2017 Census of Ag. This National Ag Day, we are sharing the three things you can do now to help us in this tremendous endeavor.

Farming

Honey: A Sweet Topic with New Data this Spring

February 21, 2017 Joshua O'Rear, Honey Statistician for National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Every day, National Agricultural Statistics Service (NASS) statisticians work hard to produce timely, accurate and useful...

Research and Science

Bringing it Home at the End of the Year

January 12, 2017 Hubert Hamer, Administrator, National Agricultural Statistics Service

According to recent data on local food marketing practices, 167,000 U.S. farms locally produced and sold food through direct marketing practices, resulting in $8.7 billion in revenue. Pennsylvania led the U.S. in the number of farms selling directly to consumers, with more than 6,000 operations...

USDA Results Food and Nutrition

USDA Reaches Out to Growing Asian American and Pacific Islander Population

December 22, 2016 Janet Nuzum, USDA Senior Advisor and Director of Asian American and Pacific Islander Affairs, Office of the Assistant Secretary for Administration

Did you know that Asian Americans and Pacific Islanders (AAPIs) make up the fastest growing population group in the United States? Increasing over four times as rapidly as the overall U.S. population, AAPIs are projected to more than double by 2060, from 20 million today to 50 million. A recent...

Trade

NASS Data Fuel USDA Programs to Help Agriculture in America

July 07, 2016 David Knopf, Eastern Mountain Region Director, National Agricultural Statistics Service

Farmers are unique in that they touch every single American every single day, because we all eat. Ensuring a continuity of agriculture is important to all of us. To take the pulse of U.S. agriculture, we conduct a Census of Agriculture every five years which gives us a comprehensive analysis of...

Farming

Mapping Appalachia's Local Food System: 900 Entrepreneurs At A Time

June 27, 2016 David Glasgow, USDA Office of Communications

The following guest blog by Earl Gohl, Federal Co-Chair, Appalachian Regional Commission (ARC) highlights some of the innovative work of one of USDA's frequent partners supporting locally-led economic and community development in the 13 state Appalachian region. ARC is a leader in place-based...

Food and Nutrition Farming
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