Radio Newsline
Soybean Market Reacts to Acreage/Stocks Reports
00:01:00.024 2024-06-28Soybean markets reacted so USDA's soybean acreage and stocks data. (Gary Crawford and USDA Chief economist Seth Meyer)
Actuality: A Big Boost in Durum Planted Acerage
00:00:28.008 2024-06-28USDA Chief economist Seth Meyer talks about the 29% increase in Durum wheat acreage.
Midwest Flood Event and Impacts
00:01:00.081 2024-06-28Flooding continues along parts of the Midwest after a heavy rain event, bringing impacts to crops and expected downstream floods. (Rod Bain and USDA meteorologist Brad Rippey)
Actuality: Heavy Precipitation and Midwest Flooding
00:00:42.083 2024-06-28USDA meteorologist Brad Rippey recaps the weekend flood event leading to heavy floods in a concentrated area of the Midwest.
Actuality: Flooding on the Big and Little Sioux Rivers
00:00:55.849 2024-06-28USDA meteorologist Brad Rippey discusses the impacts of flooding along two river basins in areas of the Midwest.
Actuality: Record Flood Levels on Midwest Rivers
00:00:59.245 2024-06-28USDA meteorologist Brad Rippey reports on various Midwest rivers noting areas of record flooding during the last week of June.
Actuality: Potential Midwest Flooding in the Coming Week
00:00:58.984 2024-06-28USDA meteorologist Brad Rippey looks at forecasts for potential flood events along Midwest River basins as floodwaters move downstream over the next week.
Producer Prices Slightly Higher in May
00:01:00.342 2024-06-28USDA's latest Agricultural Prices report indicates growers received slightly more for their commodities than the prior month. (Rod Bain)
A Wide Range of Beef Prices for Holiday Grilling
00:00:59.448 2024-06-28If you love to grill beef at your cookout, you will find a wide range of products and prices to choose from. Some cuts may even be lower priced than last year. (Gary Crawford and USDA livestock analyst, Shayle Shagam)
How To Avoid Two July 4th Cookout Catastrophes
00:01:00.264 2024-06-28Food safety experts say many of the food poisoning cases that will flare up on and right after July 4th will be from two common grilling mistakes. (Gary Crawford and USDA food safety expert, Meredith Carothers)
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854)Listeners can also go online to Ask.usda.gov***