grants

The Taos County Economic Development Corporation (TCEDC) has been serving the members of Taos County and northern New Mexico for over 35 years. The organization supports the food, land, water and cultures of the people of Northern New Mexico by practicing regenerative agriculture and spreading knowledge of sustainable farming.

Boston’s urban agriculture community is a diverse group of farmers and community advocates, and their needs are as varied as the types of operations they run and the populations they serve. In 2021, the City of Boston’s GrowBoston initiative received a $200,000 Urban Agriculture and Innovative Production Grant (UAIP) to engage community members to develop priorities and recommendations in key food security neighborhoods and strengthen the city’s urban agriculture policy.

In Alaska, where most food is imported, the U.S. Department of Agriculture (USDA) is helping local Alaskans and Alaska Natives grow their own fresh food. As a 2022 recipient of a USDA 2501 grant, the Kodiak Archipelago Leadership Institute (KALI) is expanding access to USDA programs and connecting farmers to USDA resources and technical assistance.

The Supplemental Nutrition Assistance Program (SNAP) provides nutrition assistance to about 42 million Americans in need each month. USDA’s Food and Nutrition Service (FNS) ensures that benefits are as convenient and easy to use as possible, however, historically there have been challenges when it comes to connecting participants with local farmers. Fortunately, modern technologies and innovative solutions have emerged to bridge this gap. By embracing online purchasing and mobile payment systems, FNS is creating a more efficient, inclusive, and mutually beneficial relationship between SNAP participants and farmers.

The U.S. Department of Agriculture (USDA) is proud to support successful partnerships that pave the way for meaningful outreach and access to services for underserved communities. In Hawaii, USDA is helping multiple partners come together to provide language-appropriate outreach to Thai, Lao, Ilocano, Chinese, and other immigrant farmers. Funding is made through USDA’s Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers and Veteran Farmers and Ranchers Program, also known as the 2501 Program.

As any parent can attest, the ability to get nutritious food on the table fast is key. But when you’re cooking for not just your family but a whole school – efficiency is everything.

It’s the age-old question – how to get children to eat more fruit? We all know the benefits of a diet that’s rich in fruit. At least adults do. Convincing children to add more fruit to their diet is another challenge. The food nutrition experts at the Commonwealth of the Northern Mariana Islands enticed their school children to eat more fruit by serving fruit smoothies.

For people suffering from addiction, the chances of recovery are oftentimes only as good as the care they receive. And for decades, the Boxwood Recovery Center in Culpeper, Virginia struggled to provide the high-quality care it was capable of, as it operated out of a deteriorating former roadside motel and restaurant.