Blog Archives

The Forest Service is now accepting applications for the Community Forest and Open Space Conservation Program, which encourages the creation of community forests and fosters rural economies. The application deadline is May 15 for submitting applications to the State Forester or equivalent official of the Indian tribe and June 14 for State Forester or equivalent official of the Indian tribe submitting the applications to the Forest Service.

The program provides financial assistance grants to local governments, American Indian tribes and qualified nonprofit organizations to establish community forests with a focus on economic and environmental benefits, education, forest stewardship and recreation opportunities.

Along Monterey’s Big Sur coast in California, the job of responding to “fire starts” rests on the shoulders of Los Padres National Forest firefighters and their partners at the Big Sur Volunteer Fire Brigade as Monterey County doesn’t have a fire department. When a coastal landowner’s pile burn project went awry Feb. 7, firefighters from the forest and volunteer fire brigade led the initial attack that quashed what became known as the Alder fire at less than five acres.

USDA works everyday to help create jobs in rural America – without waiting for others in Washington to act.

Last week, as a part of President Obama’s White House Rural Council, we announced efforts to spur economic growth by helping businesses take advantage of the productivity of America’s farmers and ranchers.

Today, there are more than 3,000 companies producing more than 20,000 so-called bioproducts made from grasses, grains, oilseeds, and agricultural waste rather than petroleum. They range from cleaning supplies and personal care products to food packaging and turf for football stadiums.

The USDA Agricultural Trade Office (ATO) in Seoul recently launched a Web page to showcase potential opportunities to be created by the soon-to-be-implemented U.S.-Korea Trade Agreement (KORUS). KORUS will take effect on March 15, 2012.

The Foreign Agricultural Service recommends that U.S. agricultural exporters and those interested in expanding sales to international markets visit the page, called What U.S. Exporters Need to Know about the KORUS Agreement, to learn about the agreement, understand new tariff schedules, and gain valuable information about the fifth-largest market for U.S. farm products.

After 6 p.m. February 24, USDA’s 2012 Agricultural Outlook Forum speaker presentations will be available online.  The Forum, which occurs annually, was a celebration of USDA’s 150^th anniversary, featuring eight former Secretaries of Agriculture discussing the future of agriculture with Secretary Vilsack.

Yesterday, I had the opportunity to meet with 70 private sector representatives at the first Feed the Future Public-Private Partnership Technical Forum, hosted jointly by USDA, the U.S. Agency for International Development, and the Department of State at the White House Conference Center. We discussed potential partnerships to increase agricultural growth in developing countries. Then we rolled up our sleeves got to work aligning investments and connecting individuals and activities.

On a farm in small-town Pierz, Minnesota, Tom and Jenni Smude are breaking new ground in the cooking oil business. Tom and Jenni started Smude’s Natural Sunflower Oil in February of 2010 and have enjoyed the ride ever since. What began as an idea to grow a drought-tolerant crop transformed into a rural small-business success story with the potential to become something even bigger.

A blueprint guides the decisions of an entire team of craftspeople toward a common goal of creating something that serves a purpose and withstands time and the elements. Over several decades now, U.S. agriculture has become the second most-productive sector of our economy. Today, net farm income is at record levels while farm debt has been cut in half. Overall, American agriculture supports 1 in 12 jobs in the United States and provides American consumers with 83 percent of the food we consume. In other words, U.S. agriculture is both resilient and a productive economic driver.

While America’s farmers, ranchers and growers are the primary architects of U.S. agriculture’s success, there is large team in place that helps to drive the success of our agriculture industry, and USDA’s Farm Service Agency is a proud member of that team. And FSA’s guide in building a more modern, efficient service organization that is closely in tune with the long-term vitality of rural America is the Blueprint for Stronger Service.

As we reflect in celebration of USDA’s 150^th anniversary, it’s easy to take pride in the problem-solving abilities of agricultural scientists since 1862.

The challenges in America have been great, including the Dust Bowl, wars, human health threats, and attacks on crops and animals from pests. Researchers have met these challenges and will continue to do so, while enabling growers to produce abundant food that is safe to eat.

Following a morning plenary session featuring eight former Secretaries of Agriculture and Secretary Vilsack’s keynote speech, the USDA’s annual Outlook Forum will begin the programs breakout sessions featuring more than 80 speakers.  The sessions will focus on a broad range of topical issues related to agriculture and global food security; foreign trade, financial markets, and economic development; conservation; energy; climate change; food safety; food hubs; extension programs; and next generation farmers.