nebraska

The Norfolk, Nebraska Area Habitat for Humanity (NAHFH) wanted to expand the impact of its home construction program, and get a more immediate return on investment so it could help the greatest number of people in need. USDA Rural Development was the agency NAHFH felt was best met that need.

Nebraska Northwest Development Corporation (NNDC) is located in Chadron, Nebraska and serves the three northwest Nebraska counties of Dawes, Sheridan and Sioux.  NNDC approached USDA Rural Development in need of additional revolving loan funds as the previous Rural Business Enterprise Grant (RBEG) was unable to keep up with the need for loan funds in this area of the state.

Building on previous discussions between Rural Development and NNDC, it was clear the amount of funds needed to significantly impact local entrepreneurs would best be served through an Intermediary Relending Program (IRP) loan.  An IRP application request in the amount of $250,000 was submitted to USDA and, following a national competition, was selected for funding.

And the winner … the city of Prairie du Sac in southern Wisconsin for having the best tasting water in rural America.  Earlier this week, at the National Rural Water Association’s Water Rally, Prairie du Sac won the coveted gold medal as part of the Great American Water Taste Test.

USDA Rural Utilities Service Acting Administrator John Padalino served on the judging panel. Padalino administers USDA water and environmental programs.

In Nebraska, keeping small rural communities alive and vital is a hard road.  Part of the puzzle is keeping the rural youth local and involved.  Who would think straw built construction could create the buy in needed to interest the youth?

The Village of Cody, home to 150 residents, is mostly farmers and ranchers.  Residents know that entrepreneurship is important in creating more businesses and gain jobs but how do you inspire the youth towards this concept?

USDA and other federal agencies continue to work to address the long term effects of last summer’s historic drought.

In the wake of a series of regional drought conferences with farmers, ranchers, business owners and other stakeholders, USDA is entering into a memorandum of understanding with the Department of Commerce, including the National Oceanic and Atmospheric Administration (NOAA), to improve sharing of data and expertise, monitoring networks, and drought forecasting efforts.  The MOU is a direct outcome of the regional conferences.

The 2012 drought dried up more than just crops. For many U.S. farmers, it also dried up savings, material resources, and perhaps saddest of all, hope.

“The drought of course impacted our crop yields tremendously,” said veteran Ohio dairy farmer Leon Weaver. “Corn yields were about 50 percent of normal. Dairymen are exiting this business in droves.”

But for Weaver and nearly one hundred other Ohio, Michigan and Indiana farmers who gathered recently in rural Henry County, Ohio, hope was a commodity worth trading as they shared, in roundtable fashion, their ideas on how to access resources and rise from the dust.

Agriculture Secretary Tom Vilsack participated in the kickoff of four regional workshops on drought recovery, the first of which was held Tuesday in Omaha, Nebraska.  More than 200 people gathered in Omaha to discuss ways to access existing resources and to offer ideas on new efforts to assist those impacted by drought.

The Foreign Agricultural Service’s (FAS) Agricultural Trade Office (ATO) in Beijing recently partnered with the U.S. dry edible bean industry to launch a program that aims to pack more protein into Chinese diets.

The Nebraska Department of Agriculture (NDA), along with the Nebraska Dry Bean Commission (NDBC), joined the FAS Beijing ATO to begin a program to promote the use of U.S. dry beans within China. NDA and NDBC funded research at the University of Nebraska-Lincoln to show how dry beans can be used in various ways. For example, dry beans may be ground into flour and added to pastry flour to increase the nutritional value of noodles, which are a staple in the Chinese diet. Traditionally, China has used dry beans for bean paste or soup but little else.

The Nebraska College of Technical Agriculture (NCTA) has a new mural added to its collection at its new Nebraska Agriculture Industry Education Center.  The USDA mural depicts the various projects that can be accomplished through the programs and funding offered through the USDA Mission Areas.

USDA Rural Development State Director Maxine Moul was in Curtis last week with the Dean of NCTA, Dr. Weldon Sleight, who gave her a tour of the mural and the Education Center.  Moul serves as the chair of the Nebraska Food and Agriculture Council, whose membership includes the USDA agencies located in Nebraska.  Coordinating the creation and installation of the mural were the USDA Agencies of Farm Service Agency (FSA), Natural Resources Conservation Service (NRCS) and Rural Development.

Late last week, Agriculture Secretary Tom Vilsack went to Omaha, Nebraska to discuss the President’s “All of the above” energy strategy, and meet with wind energy and rural development officials.  Speaking to members of the American Coalition for Ethanol, he said that while the drought is severe and the Obama Administration is moving to help affected farmers and ranchers, we won’t know the impact of this drought until harvest time – but we do know that working together, we will get through this challenge.

The Secretary noted that Nebraska has been hit hard by drought. Today, USDA declared an additional 172 additional counties across the United States as primary natural disaster areas due to drought – and as of today, all of the State of Nebraska is covered by primary or contiguous disaster designations for drought.