kansas

I was honored to host a panel last week at the Department of Agriculture’s Ag Outlook Forum to showcase the impact of USDA broadband programs on so many in rural communities. Our February 25^th Rural Development panel, “Building a Stronger Rural Infrastructure: Broadband,” portrayed the ripple effect these investments have.

We heard from Luis Reyes, CEO of Kit Carson Electric Cooperative, which has provided electric power to consumers since WWII. They got into the broadband business because they recognized a need. Like many with a sense of community and knowledge of how broadband affects economic development, they successfully applied for Recovery Act broadband funding from USDA’s Rural Utilities Service (RUS), a Rural Development agency. “This will ultimately change the landscape of New Mexico,” Luis told the audience. “This is an opportunity for us to partner with colleges, health care facilities and the community to expand businesses, hire more employees, build markets and improve healthcare. To think that a small co-op in New Mexico can turn a project into a model program nationwide is exciting.”

When you’re Robert Mosier, it’s easy to be green. He’s a native of Greensburg, Kansas; the community totally leveled in 2007 by a devastating tornado and rebuilt “green” by USDA and other federal agencies, state and local entities, nonprofit organizations and individuals like Mosier.

A small rural community half way between Kansas City and Springfield is the Village of Brownington, possibly the best kept secret of Henry County.  Nestled comfortably along the Harry S. Truman Lake, the Village consists of 119 residents with 68 housing units covering a land area of only 0.15 sq. miles.  Their numbers may be small, but their courage and determination to revive their community is remarkable.

To the delight of the residents, the Village was recently awarded a grant for access to broadband service and the construction of a Community Center.  The broadband service is a result of a program administered by USDA Rural Development.  The program known as “Community Connect” provides grants to eligible applicants to establish broadband service in rural communities that are not currently served.

Hillsboro, a rural Kansas community of just over 2,400 residents is nestled between the North Cottonwood and South Cottonwood Rivers in Marion County.  Community leaders recently celebrated a groundbreaking in the frozen soils of central Kansas as the first step in the construction of their new community hospital.

The new 27,750 square foot facility will replace a 50-year old structure to provide health care to Hillsboro residents and serve nearby smaller communities as well.  The new hospital is a partnership between the City of Hillsboro and HMC/CAH and was made possible by a USDA Rural Development Recovery Act Business and Industry Loan Guarantee in the amount of $9,250,000 to the Bank of Hays.

About 85 years ago, the leaders and generous residents of Pittsburg, Kansas rallied to build the Besse Hotel in the city’s quickly developing downtown district.  The structure was a 13-story grand dame that catered to business travelers and visitors for decades with a grand ballroom, upscale restaurant as well as beautiful guest rooms.

However, after more than 50 years, the structure fell into disrepair and became a blight on Pittsburg’s downtown.

David Villano, assistant administrator of USDA’s Rural Utilities programs recently provided the keynote address to the 2010 Kansas Broadband Summit in Wichita.  The Summit, entitled “A Fully Connected Kansas – Mission Possible” addressed topics of telemedicine, government services, economic development, mapping and digital accessibility.  Over 180 attended including USDA Recovery Act broadband awardees Madison Telephone Co., LLC, NEX-Tech, and SC Telcom.  The purpose of the summit was to begin building a statewide sustainable broadband focus.

Donn Teske, farmer and President of the Kansas Farmers’ Union, is optimistic.  He believes that small and mid-sized farms are making successful inroads to improve their market power and these efforts have great potential.  Donn himself operates a fifth generation, 2,000 acre organic farm and ranch in northeastern Kansas, and, in spite of increasing difficulties, he has not been deterred from continuing to improve the marketing opportunities for mid-sized farmers.

One of these opportunities has come from the Kansas Organic Producers (KOP), a group of nearly sixty farmers that provides crucial marketing services for its members.  Established in 1974 as an education association to help promote the production and marketing of organic products, the group restructured in 1992 to focus on marketing organic grain.  One-third of Donn’s farm is dedicated to alfalfa hay, red clover, milo (grain sorghum), corn, soybeans and wheat.  With nearly his entire crop production servicing the livestock industry, KOP is his primary marketing channel.  His harvest alone would be far more difficult to market effectively, but the services of KOP give growers a shared clout.

Greenwood County, Kansas is a fragile rural economy.  Despite the current challenges of outmigration, unemployment and economic resources a bold step was taken recently as Madison Telephone, LLC broke ground to begin construction of a Fiber-to-the-Premises project in its certified service area, which includes the communities of Madison and Lamont.

The Agricultural Business Council of Kansas City recently hosted an “Agricultural Sustainability Forum” at the legendary American Royal facilities in the historic Kansas City Stockyards district.  Among the featured speakers was USDA Deputy Secretary Kathleen Merrigan.

USDA’s Natural Resources Conservation Service is a federal agency that provides one-on-one conservation assistance to farmers, ranchers and other private landowners. We help landowners grow food and other crops in more efficient, environmentally friendly ways to protect the natural resources that we all depend upon—water, soil, air and wildlife. With 70 percent of land in the lower 48 states in private hands, the choices these landowners make truly determine the health of the environment.