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At over 1,600 field offices across the country, USDA employees are playing their part to help reach our 2012 Feds Feed Families goal of 1.8 million pounds of food. Feds Feeds Families seeks to help local food banks and pantries provide for their communities over the summer months—a time of year characterized by increased need and decreased giving. We are in the final month of this year’s drive and it is more important than ever to stay motivated to both reach our goal and help our neighbors in need.

As drought continues across America, President Obama and I continue doing all we can to help producers. In addition to the actions we’ve already taken, we will continue to call on Congress to pass a Food, Farm and Jobs Bill that gives USDA more tools to help, while providing more certainty for our producers.

Throughout this disaster, USDA has worked hard to offer emergency access to credit for farmers and ranchers.

In the early days of the drought, USDA acted to lower the interest rate for FSA Emergency Loans from 3.75 percent to 2.25 percent.  This week, USDA announced that we will modify emergency loans by allowing loans to be made earlier in the season – helping livestock producers to offset increased feed costs, as well as those who have liquidated herds.

The annual Feds Feed Families food drive is a summer-long effort, but USDA employees in Missouri donate to the Food Bank of Central and Northeast Missouri all year long. Eight years ago, Tara Griffin, a Missouri Farm Service Agency state office employee, took the initiative to organize USDA employees to volunteer once a month at the Food Bank of Central and Northeast Missouri. Employees repackaged bulk food for individual use and sorted food products, giving them the chance to see first-hand the impact the food bank has on local communities.  The experience was so powerful that Missouri USDA employees have continued to volunteer at the Food Bank once a month ever since.

Thus, it is no surprise that Missouri USDA employees are so eager to give back to the food bank each year through the Feds Feed Families campaign.  Collaboration between USDA agencies within the Missouri office has allowed for friendly competition and spurred the generation of creative ideas to help make the state’s Fed Feed Families campaign a success.

WOW! The word “wow” only moderately conveys the historic events that unfolded this summer during the Department of Navy’s Rim of the Pacific Exercises (RIMPAC) Great Green Fleet (GGF) demonstration. The might and power of the United States Navy coupled with that of scores of other Pacific Rim counties was impressive, but moreover a number of the great ships and aircraft were fueled by a mix of algae and animal fats.

Pennsylvania USDA officials and retirees recently partnered with a local producer to donate huge boxes of cantaloupes and fresh-picked sweet corn as part of the 4^th Annual 2012 Feds Feed Families Summer Food Drive. The food drive is a voluntary effort undertaken by federal employees around the country to collect and donate perishable and non-perishable goods to food pantries and banks in their communities.

Locally, USDA agencies are partnering with Henry and Brett Stehr, brothers who own and operate Kenny Stehr & Sons Fresh Fruits and Vegetables of Pitman, Schuylkill County. The brothers can be found every Tuesday and Friday with fresh, local produce at the Pennsylvania Farm Show Complex Farmer’s Market in Harrisburg. The Stehr brothers donated a box of fresh cantaloupe to the USDA food drive’s donation to the Central Pennsylvania Food Bank, and current USDA directors purchased an additional box from Stehr & Sons to add to the donation.  On hand for the occasion were Terry Stehr (former Schuylkill County Farm Service Agency (FSA) County Director); Bill Foose (former Program Director for FSA); Thomas Williams, USDA Rural Development State Director; Tim Kinney, representing USDA Natural Resources Conservation Service (NRCS); Kevin Pautler, National Agricultural Statistics Service; Brett Stehr of Kenny Stehr &Sons Fresh Fruits & Vegetables and Bill Wehry, USDA Farm Service Agency State Executive Director.

As drought continues to affect most of the country, our thoughts and prayers are with the thousands of farm families who have been affected by this disaster.

Earlier this summer the U.S. Department of Agriculture acted quickly to open conservation programs for emergency haying and grazing, lowered the interest rate for emergency loans, and worked with crop insurance companies to provide more flexibility to farmers.

On August 7, President Obama once again convened his White House Rural Council and announced several new measures the Administration is taking to help those impacted by the drought.

Over 250 people gathered at the Miles Smith Farm in Loudon, New Hampshire last week to celebrate USDA’s 150^th Anniversary on a hot, humid summer day.

The hosts – Carole Soule and Bruce Dawson graciously opened their farm as the perfect location for this event. After driving up a narrow road, we discovered a scurry of activity as guests were welcomed and directed to a field set up with tents, farmer market vendors, informational booths and people.

Visit www.usda.gov/drought for the latest information regarding USDA's Drought Disaster response and assistance.

This week, as drought conditions continued to expand across two-thirds of the lower 48 states, USDA officials began fanning out to rural communities across the country to show support to farmers and ranchers affected by the drought. As part of the effort, USDA Under Secretary for Foreign and Farm Agricultural Services Michael Scuse visited Indiana, a state now experiencing increasing levels of drought, as most of the state has been designated a natural disaster area by Agriculture Secretary Tom Vilsack.

Every day, the work of the U.S. Department of Agriculture to conserve America’s lands and natural resources stretches across our nation. As President Obama and I work together to boost the rural economy and create jobs across America, it’s important to recognize the strength we draw as a nation from our forests, grasslands, farms, ranches, rivers and wilderness areas.

And it’s even more important that we all work together to protect them.

In 2010, President Obama established the America’s Great Outdoors initiative to help reconnect Americans to the land, promote recreation and tourism that bring jobs to rural communities, and build on America’s long history of conservation.

Today, American agriculture is thriving.  Farm income is strong, and we are in the three best years for agricultural exports in history.

The prosperity of our agriculture sector is driving the economy forward, creating jobs, and ensuring that Americans have the most affordable food supply of any developed nation.  At USDA, we’re committed to supporting the farmers and ranchers who are creating this success.

One issue that is always critical for farmers and ranchers is access to credit – in particular for those who are just starting out or who have smaller farming operations.