Skip to main content

fs

21st Century Conservation Service Corps Partnerships Continue to Grow

To date, 100 organizations have joined the 21st Century Conservation Service Corps, a bold partnership of key federal – including the U.S. Forest Service – state, local and nonprofit leaders and stakeholders that provide young people, veterans and other under-represented communities an opportunity to engage in public land and water restoration and conservation.

These organizations represent a broad spectrum of diversity, representing all regions in the country. Among the organizations that recently joined are the Earth Conservation Corps, Washington, D.C.; Milwaukee Community Service Corps, Milwaukee, Wis.; Environment for the Americas, Boulder, Colo.; and Siskiyou Mountain Club, Ashland, Ore.

USDA Northeastern Regional Climate Hub Gets Ready to Help Producers, Forest Managers, Deal with Challenges

If you work outside, you care about the weather. But if your business depends on the weather, you should care about the climate.

Those of us who have lived in the Northeast for years know that something is up with the weather.  It’s more changeable; too wet one month, too dry the next.  Spring is coming earlier but late frosts linger and fall seems to stretch on.  This year’s cold winter reminds us of what winters used to be like.

White Mountain National Forest Celebrates its History

On Jan. 2, 1914, the federal government bought a 7,000-acre parcel in Benton, N.H. from E. Bertram Pike at a price of $13.25 per acre.

"We're commemorating the first acquisition of what became the White Mountain National Forest, one of New Hampshire's jewels," said David Govatski, a retired Forest Service forester, who worked on the White Mountain.

Four years after the first parcel of land was purchased and the government had acquired more acreage, President Woodrow Wilson formally established the White Mountain National Forest.

Nanotechnology to be Discussed at Outlook Forum

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.

Say it: nanotechnology.

The word alone sounds intriguing, futuristic. But what is nanotechnology?

In simple terms, nanotechnology is understanding and controlling matter on a molecular scale—at dimensions between approximately 1 and 100 nanometers.

Southeast Regional Climate Hub Works to Sustain Agricultural and Forest Systems

What a day! I am excited and nervous at the same time. Over the past nine months, hundreds of folks have been working together to make the opening of the USDA Southeastern Regional Climate Hub (SERCH) a reality, and today is the big day. SERCH meet world, world meet SERCH.

Now that we have formalities out of the way, what is SERCH? Well, SERCH is for you, if you are a landowner, rural resident, agricultural producer, researcher, policymaker, or anyone who is interested in sustaining the agricultural and forest systems on which we depend. Specifically, SERCH was born to help take decades of scientific research on natural resource disturbances related to weather and climate vulnerability, and convert those studies, data, and knowledge into practical management options for producers, forest owners and land managers across the Southeastern U.S. and the Caribbean. Our region faces many types of disturbances, including wildfire, hurricanes, insects and diseases, and changing land use, just to name a few.  All of these challenges are impacted by climate change and weather variability. SERCH will use its enormous collective brain power and experience to develop ways to adapt to these disturbances.

Sweet Valentine Treats from the US Forest Service

Forget the high-priced dinner, artificial moon glow and hurried wait staff this Valentine’s Day.

Try, instead, something very different from the tried and true red roses that wilt away or those earrings that she really had hoped would be a ring. Plan a visit to a national forest or grassland. Let a photograph or video be the record of your everlasting love. Please do not carve your names into a tree or other object or in another way deface the beauty of our national forests and grasslands.

And if the weather for the recreational activity you would like to pursue makes a Valentine’s Day visit out of the question, consider designing and printing a “Let’s Love the Outdoors Together” coupon with a promise for a hike, bike or other activity during a more heart-warming time of year.

Southwestern Climate Hub Helps Producers Cope with an Uncertain and Changing Climate

Those of us living and working in the Southwestern U.S. have recently experienced a prolonged, extreme drought persisting over several years. We have witnessed large, destructive and catastrophic wildfires that have taken both lives and property, observed expansive areas of forest tree death as a result of massive insect outbreaks, and seen our water supplies in reservoirs and dams across the region decline to previously unseen levels. Yet, what can we realistically do in the face of these climatically driven changes that will likely continue and intensify into the future?

Changing climatic conditions in the southwest that impact temperatures, alter growing seasons, increase plant moisture stress, and trigger extreme events directly contribute to these recent regional catastrophes and water scarcities.  Recently, a highly respected, third generation public land cattle rancher in our region put it this way: “I believe that the climate is changing.  But I can’t accept it.  If I do I would just go out of business.  I have to cope and go on.”  So we are left to look around us and ask what information, tools, and technology can we reach for when it gets tough?

When Forests are Under Attack

Sometimes, heroes aren’t who we expect.

With more than 750 million acres classified as forest land and millions more acres with trees in urban areas, the U.S. population receives a wide array of services and commodities from forests, such as wood and other forest products, recreation, wildlife, clean water, energy and jobs.

Pinchot Award Recognizes Scientist's Passion: Public Relations for Bats

Sybill Amelon is trying to repair the damage Bram Stoker did to bats’ public image.

A research wildlife biologist with the U.S. Forest Service’s Northern Research Station in Columbia, Mo., Amelon has introduced bats to more than 20,000 primary, secondary and college students and teachers. Over the past 20 years, she has explained bat biology and lifecycles to master naturalist classes, Audubon clubs, garden clubs and native plant societies. Through her research and conservation efforts, she has raised awareness about bat species, while inspiring people to save them.

Amelon’s work was recently recognized with a regional Gifford Pinchot Excellence in Interpretation and Conservation Education Award, a national accolade given to Forest Service employees for achievement in environmental interpretation and conservation education. The annual award is named in honor of the first Forest Service chief.

Pacific Northwest Climate Hub Gets "Information to People in the Right Way"

The lands of the Pacific Northwest produce a bounty of grains, dairy, beef, fish, vegetables, and wild game that feed the people of the region and the rest of the country.  Many of those who work directly with the land have been doing so for generations.  Two of my own great uncles helped to bring irrigation to the Rogue River Valley near the turn of the 20th century, and my cousins have been farming there ever since.

Over time, farmers, ranchers, fishers, and private forest owners have accumulated knowledge and wisdom from family, local communities, and agricultural universities.  These individuals have supported a technically progressive agricultural industry that supplies most of the nation’s potato crop and a good share of its wheat and milk.  Agricultural producers are used to working with many sources of information about weather, water, climate, soils and fertility, pests, and disease and then making important decisions and investments about what they will do on the land.  Their decisions about investments of time, money, and materials have daily, seasonal, annual, and multi-year implications.  Selections of fruit, nut, grape, or forest tree varieties and capital investments in machinery, irrigation, and processing are made with today’s best information in anticipation of several decades or more.  Doing this right requires both technical savvy and the wisdom to integrate many different kinds of information.