christmas

For many, purchasing or cutting a Christmas tree is a favorite seasonal tradition. But what do you do with your trees after the festivities end?

Tree recycling after the holidays has become part of community traditions on several Eastern Region national forests. Recycled trees can be used to establish fish habitats, create mulch for future plantings and build soil erosion barriers. Using the trees for these purposes also keeps them from filling up local landfills.

Land managers of several national forests in the area have found that the old Christmas trees can be used to make a cozy home for schools of fish. Fish habitats create ideal spawning grounds to ensure successful reproduction, a place of refuge and shade for the young, and shelter from predators. Also, fish habitats provide a food source – a breeding ground for algae and plankton to attract bait fish and lure larger fish to favorite fishing spots.

BREAKING NEWS out of Washington DC as the US Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited.  The permit will allow reindeer to enter and exit the United States between the hours of 6 PM December 24, 2013 and 6 AM December 25, 2013, through or over any northern border port.

“During this season of giving, USDA wants to do everything in its power to help Santa,” said Dr. John R. Clifford, USDA’s Chief Veterinary Officer.  “We agreed to waive the normal application fees and entry inspection/overtime costs, provided he winks his eye and wishes port personnel a Merry Christmas at the time of crossing.”

Across the nation, 193 million acres of National Forest land provide incredible benefits to every American – from outdoor recreation opportunities to cleaner air, soil and water that impact folks from all walks of life.

And with a simple permit and some planning ahead, a National Forest can also provide a great Christmas tree during the holidays – as well as an incredible experience in visiting the forest. This year my family joined thousands of others in venturing onto a National Forest to find our tree.

Our visit to Pike National Forest in Colorado was truly memorable. The Forest encompasses more than one million acres, is home to many exceptional outdoor recreation opportunities, resources and landscapes such as the 14,110-foot Pikes Peak. The forest also is home to the headwaters of the South Platte River, which provides 60 percent of the Denver metropolitan area’s water supply.

A crown jewel of American Christmas trees lit the night sky Dec. 3 as thousands of lights burst around the 88-foot-tall 2013 Capitol Christmas Tree. A momentary hush of silent awe overcame the crowd gathered on the west lawn of the U.S. Capitol to witness the ceremony that has origins dating back to 1964.

An eight-point star shimmered at the top of the 79-year-old Englemann spruce harvested from the Colville National Forest in Washington State. Decorating the tree are hundreds of ornaments made by people of Washington, many of them drawn and glued together by school children.

As the 88-foot Engelmann spruce is paraded into Washington, D.C., today, Nov. 25, it brings with it an annual tradition that has been rooted in history and shared by millions of Americans for decades.

The 2013 Capitol Christmas Tree is a gift from the Colville National Forest and people living in Washington State. The Washington community raised the money and support needed to help harvest, transport and decorate the tree that will stand on the west lawn of the U.S. Capitol. They also helped with a collection of smaller trees for various offices in D.C.

The tree will be lit by Speaker of the House John Boehner during a ceremony at 5 p.m. Dec. 3.

The 88-foot Engelmann spruce tree that will grace the west lawn of the U.S. Capitol as a gift from the people must first get from Colville National Forest in Washington State to Washington, D.C.

That means careful packing with special attention paid to cocooning the 2013 U.S. Capitol Christmas Tree so the thick branches stay intact and nothing hangs over the side of the trailer it is placed on.

“What does it take to wrap an 88-foot-tall Engelmann spruce?” said Franklin Pemberton of the Colville National Forest. “Also a lot of hard-working volunteers, 4,000 feet of parachute cord with a 550-pound breaking strength and a huge building.”

Six-year-old Nathan Norman counts Smokey Bear as one of his new best friends. The Rustburg, Va., boy recently met Smokey and a number of wildland firefighters and law enforcement officers from the George Washington and Jefferson National Forests as part of his hobby of reaching out to these first responders for cards and letters of support.

Nathan, diagnosed with brain cancer at 2 and with spinal cancer at 4, has spent much of his life in and out of hospitals.

Rather than the traditional office name exchange this year, the Pennsylvania USDA Rural Development State Office staff added a new twist.  Each employee made a list of toys they enjoyed as children. The lists were exchanged and employees purchased toys for an eight year old version of their co-worker.  The wrapped toys were recently distributed at an office holiday gathering.

The staff enjoyed opening baby dolls, remote control helicopters, games and puzzles. As children, the staff may have had a difficult time handing over their new “toys” to strangers.  However, smiles were all around as over 30 unwrapped toys were picked up by two uniformed Marines to be delivered to their local distribution center.

Many holiday traditions are celebrated during the season surrounding the winter solstice, or the time when the sun is at its lowest point above the horizon.

For communities and families, plants play a central role in these traditions. Yet, most people are unaware of the origins of how plants like holly and yule logs became part of holidays and traditions.

The Agricultural Trade Office in St. Petersburg, Russia joined U.S. cooperators and the U.S. Consulate to host the first-ever American pavilion at the St. Petersburg Christmas Fair, which runs from Dec. 21, 2011 to Jan. 14, 2012. The pavilion showcases American cuisine including New York cheesecakes, Kona coffee, California almonds and American holiday treats.