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Build Your Way to Homeownership With USDA's Help

More than 50,000 rural families have become homeowners using their “sweat equity” as their down payment on an affordable USDA mortgage.

What is “sweat equity?” These families have helped build their own homes and provided most of the construction labor with guidance from a qualified construction supervisor through USDA’s Mutual Self-Help Housing Loan Program. The “sweat equity” — the savings in labor costs — reduced the amount of the home loan and made the monthly payments affordable.

June is National Homeownership Month. USDA is celebrating the self-help program and the 50,000+ rural families who have invested in a home of their own through self-help housing.

Wildfires at His Doorstep Inspires Meteorologist to Develop a Tool to Help Firefighters

Imagine a research meteorologist focused on developing the kind of detailed weather forecasts that firefighters need to fight wildland fires. Accurate, timely information is critical.

Then understand that he has faced wildland fire on his doorstep in Ramona, Calif., near San Diego at least three times since 2003.

Those experiences fuel the passion that Shyh-Chin Chen brings to his work to protect human life and property.

June is Dairy Month - a Time to Say Thanks to America's Milk Producers

The next time you eat a cheese sandwich, drink a glass of cold milk, have an ice cream cone or a cup of yogurt on a walk through the park, thank the dairy farmers who made it all possible.  Now is a great time to do that because June is Dairy Month.

The dairy industry is an important economic engine in America. The farm value of milk production is second only to beef among livestock industries and is equal to corn. Milk is produced in all 50 states, with the major producing states in the West and North. Dairy farms, overwhelmingly family-owned and managed, are generally members of producer cooperatives.

California Producer Preserves Rare Breed

This post is part of a disaster assistance program feature series on the USDA blog. Check back every Wednesday as we showcase stories and news from USDA’s Farm Service Agency.

The Nakagawa Ranch (Valley Springs, Calif.), owned and operated by Glenn and Keiko Nakagawa, is a cattle operation steeped in history and tradition. The Nakagawas raise American Wagyu (Wa = Japanese and, Gyu= Cow) cattle, originating in Japan, but bred today in the U.S. for their excellent meat quality and calving ease.

Nakagawa is a third generation rancher who owns and works the same ground his grandfather, an immigrant from Hiroshima, Japan purchased two days before Pearl Harbor — an event that would force the entire Nakagawa family into internment camps until 1946 when they were able to return home to the ranch.

The Win-Win Situation of Selling Food to USDA

USDA’s purchase programs were created to support our nation’s farmers through the purchase of domestic products and to increase Americans’ access to nutritious food.  Many businesses who sell to USDA find that the programs also create other opportunities for growth.

Companies like Wawona Frozen Foods have used the Commodity Purchase Program, administered by USDA’s Agricultural Marketing Service (AMS), as a reliable outlet for their products.  The consistent opportunities offered through government contracting allowed them to eventually expand into commercial foodservice and retail markets.  For nearly 20 years, Wawona competitively bid for contracts and provided quality, nutritious foods to USDA programs. As a dependable USDA vendor, they supply more than 50 million frozen fruit cups to the National School Lunch Program each year.

Changing the Way 650,000 Students Eat in Los Angeles

Cross posted from the Let's Move blog:

The city of Los Angeles is known all around the world for Hollywood, Beverly Hills, celebrities as well as glitz and glamour.  There are more than 125,000 millionaires and more than 20 billionaires in this city I now call home.

But the reality is there is still a big discrepancy in quality of life between the elite and the majority of students I serve as food services director at Los Angeles Unified School District (LAUSD), the second largest school district in the country.

Of the 650,000 students we serve daily, 80 percent qualifies for free and reduced meals, which means the students and their families live in circumstances of poverty.  In addition, 14,000 of our students are certified homeless with no fixed address.

Conservation and Innovation Preserve Water Resources for Generations to Come

Farmers have always been particularly attuned to the forces of nature – it’s in the job description, after all. When the regularity of growing seasons collides with the irregularity of extreme conditions like droughts, floods, windstorms, the American farming community is motivated to innovate and conserve.

For years, farmers have been leveraging the collective power of research and promotion programs to invest in research that improves on-farm practices through both innovation and conservation. Their efforts, with oversight from USDA’s Agricultural Marketing Service (AMS), has resulted in significant water and soil conservation, safeguarding our land for future generations.

Critical among these practices is smart irrigation.  Almond growers in California have funded 71 irrigation projects over a 32-year period.  Through these projects, growers have learned that micro-drip irrigation not only uses much less water than older methods, but also generates more vigorous plant growth.  With the targeted distribution and uniformity, this increases crop production.

NIFA Small Business Grant Could Help Quench Thirst Around the World

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio.

Clean drinking water for the world is a pretty tall order, considering that the United Nations says nearly a billion people currently go without it.  But, that’s exactly the vision that Karen Sorber had when she co-founded Micronic Technologies in 2008 as a family business.

Now a Small Business Innovation and Research (SBIR) grant from the National Institute of Food and Agriculture (NIFA) is bringing the company one step closer to making that dream a reality.  Micronic Technologies has introduced “MicroDesal,” a technology that takes well water with unsafe nitrate levels and treats it to the point where the water meets U.S. Environmental Protection Agency clean drinking water safety standards.  Nitrates are unsafe for humans – especially children and pregnant women – and livestock.

Western USDA Water Supply Forecast Tracks Melting Snowpack

April storms delivered a mix of rain and snow to the northern half of the West but didn’t provide much relief for the dry southern half, according to the latest USDA water supply forecast.

Washington, most of Idaho, Montana, Wyoming, and the northern parts of Colorado and Utah, are expected to have near normal or above normal water supplies, according to the forecasts from the Natural Resources Conservation Service’s National Water and Climate Center (NWCC).  Streamflows that are far below normal are forecast for the southern parts of Oregon and Utah, southwestern Idaho, California, Arizona, New Mexico and western Nevada.

Forest Service Smokejumpers Part of Disney Magic with New Animated Film

The U.S. Forest Service and movies-goers have seen agency-managed lands as the backdrop for dozens of motion pictures over the years, but this year it is participating in the magic of Hollywood in a slightly different way – as a creative consultant for the soon-to-be-released “Planes: Fire and Rescue.”

Two film crews from Disney Studios descended on the agency’s Redding Smokejumper Base in northern California the first week of May. They were there to interview and take video footage of the Forest Service’s firefighters in advance of the movie’s release in July.

The plot of the second animated Planes movie revolves around the transition of Dusty Crophopper – voiced by Dane Cook – into the dangerous yet exciting world of wildland firefighting after he learns he can no longer fly in races.