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A weak low-pressure system in the Gulf of Mexico may turn out to be a blessing for some producers in Texas. (Gary Crawford and USDA meteorologist, Brad Rippey)
Along with the hot dogs and hamburgers, why not try some veggies on the outdoor grill? Gary Crawford has an expert to tell us how to do it. PARTICIPANTS: Gary Crawford and Dr. Sandy Proctor, Kansas State University.
Most July 4th outdoor grillers follow most of the recommended practices for food safety, but often miss one crucial step. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Meredith Carothers, food safety expert with USDA's Meat and Poultry Hotline. ****Broadcasters: The USDA's Meat and Poultry...
This year�s U.S. cherry production forecasts reveal differing outlooks for tart and sweet cherries, and what might be available for consumers during the Independence Day holiday. Rod Bain reports. PARTICIPANTS: Rod Bain and Lance Honig of the National Agricultural Statistics Service
Some of the highlights from the recent USDA-led agricultural trade mission to the United Kingdom were recalled by the delegation�s leader, the Deputy Agriculture Secretary. Rod Bain reports. PARTICIPANTS: Rod Bain and Deputy Secretary Jewel Bronaugh
Will that cheeseburger I'm grilling this holiday weekend cost more than last year, or less? The answer could be yes to both questions. (Gary Crawford. USDA economists, Megan Sweitzer and Shayle Shagam)
What will rising interest rates mean for farmers and for agriculture in general? Gary Crawford has this report. PARTICIPANTS: Gary Crawford. Federal Reserve Chairman Jerome Powell. USDA Chief Economist Seth Meyer.