Radio Page

This year's National 4-H Conference - the first held in person since the COVID-19 pandemic - will close Thursday following several events for participants. (Rod Bain and National Institute of Food and Agriculture Administrator Carrie Castille)

National Institute of Food and Agriculture Administrator Carrie Castille talks about her 4-H experiences, and what the program provides to members now, and will provide going forward.

There are dozens of factors at work around the world that are playing a part in the current supply and price situation for fertilizer. (Gary Crawford. Agriculture Secretary Tom Vilsack and Jenny Martin with the Fertilizer Institute)

There is at least one bit of good news on the fertilizer front. (Gary Crawford and Jenny Martin with the Fertilizer Institute)

Jenny Martin with the Fertilizer Institute talks about some of the factors that have helped temporarily constrain U.S. fertilizer output over the last two years.

As we emerge from the depths of the pandemic, how are our grocery stores and restaurants different than they were pre-Covid? What changes have they made and how many of those changes will be permanent? Gary Crawford has the opinions of experts on this edition of Agriculture USA. PARTICIPANTS: Gary...

On Tuesday visitors to Washington, D.C. were treated to seeing the famous cherry blossums at their peak and they also got a closeup up peek at the latest in remarkable farm technology. (Gary Crawford. Curt Blades with the Association of Equpment Manufacturers. Agriculture Secretary Tom Vilsack)

Most of us may have enough food to keep us food secure, but are we nutritionally secure enough for good health? Gary Crawford has this report. PARTICIPANTS: Gary Crawford. Former Agriculture Secretary Bob Bergland. Current Secretary Tom Vilsack. Former Dietary Guidelines Advisory Committee members...

Agriculture Secretary Tom Vilsack, speaking at the National Agriculture Day event on the mall in Washington, D.C., saying that U.S. agriculture is taking on new challenges, including climate change and rising production costs.

An organic industry analyst recently looked at trends in consumer demand and food production at this year's USDA Agricultural Outlook Forum. Rod Bain reports. PARTICIPANTS: Rod Bain and Ryan Koory with Mercaris.