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Retailers and fuel markets interested in USDA grants to construct and improve infrastructure for higher blends of ethanol have until November 21st to submit applications. (Rod Bain. Ron Lamberty of the American Coalition for Ethanol. Chris Bliley of Growth Energy)
Geoff Cooper of the Renewable Fuels Association discusses the significance of USDA investments such as the Higher Blends Infrastructure Incentive Program in increasing ethanol consumption by expanding access at retail pumps.
What are some of the concerns associated with ag cargo transport along the Mississippi River and its ports, and with exports, in lieu of existing low water levels? (Rod Bain and USDA Chief Economist Seth Meyer)
Can a turkey that's been frozen for years still be safe to cook and eat? (Gary Crawford and Meredith Carothers with USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov ****
How long will the current decline in beef cattle numbers continue? Are there any signs of an upturn? (Gary Crawford and USDA Chief Economist Seth Meyer) Broadcasters: USDA's new report on cattle feedlot activity and inventory will be released this Friday, Nov. 18m 3pm, EST.
The nation's broiler producers are expected to boost output next year, but what will that do to prices? (Gary Crawford and USDA Outlook Board Chairman Mark Jekanowski)
Participants of the U.S. Capitol Christmas Tree experience are using it as an education and outreach tool for residents of the tree’s home state and those viewing it on its journey to Washington D.C.. (Rod Bain and Lorie Stroup of the U.S. Forest Service)