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Agriculture Secretary Tom Vilsack announces first of its kind support for meat processing and harvesting projects connected with Tribal entities and indigenous animals.
Agriculture Secretary Tom Vilsack discusses a new program to allow public service internship participants opportunity to learn about tribal ag and food sovereignty issues.
Food production by farmers and civilians was a key factor in the success of the D-Day invasion 80 years ago this week. Gary Crawford has this report. PARTICIPANTS: Gary Crawford. USDA historical expert, Anne Effland. ABC reporter George Hicks. President Franklin Roosevelt.
Are bugs bugging you at your cookout or picnic? So, what can we do about these annoying buggaboos? Gary Crawford has some advice from an expert on this edition of Agriculture USA. PARTICIPANTS: Gary Crawford and Kait Chapman, extension insect expert at the University of Nebraska
Acreage enrollment is taking place now through June 29th for USDA's Grassland Conservation Reserve Program. (Rod Bain and Farm Service Agency Administrator Zach Ducheneaux)
The U.S. is a partner with world organizations who are trying to boost food safety and reduce food related illnesses. Gary Crawford reports. PARTICIPANTS: Gary Crawford. Under Secretary of Agriculture Dr. Emilio Esteban. World Health Organization Nutrition and Food Safety Director Dr. Francesco...
USDA announced that people recovering from the impact of recent wildfires and straight-line winds may be eligible for food assistance through USDA’s Disaster Supplemental Nutrition Assistance Program.
Alongside President Trump’s visit to California wildfire damage, these appointments reflect a renewed focus on protecting forests and communities nationwide.