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Are Plant-Based Beef Alternatives Cutting into our Beef Consumption?


Date:
Tue, 06/29/2021 - 12:00

Radio Broadcast Num: 05

Radio Remark: Shoppers are finding more plant-based meat alternatives in supermarkets, but are those products causing us to eat less beef? Gary Crawford reports.


PARTICIPANTS: Gary Crawford. Kansas State University economist, Glynn Tonsor. Classic comedian, W.C. Fields.

Radio Length: 00:03:00.114

Radio Author: GCRAWFOR

Radio MP3 File:

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