USDA Blog

By John Brewer, Foreign Agricultural Service Administrator As our group sat near the strawberry fields, in Jutiapa, Honduras, it was hard not to be impressed with the positive outcomes stemming from a USDA grant in 2006. On Tuesday, June 29, I inaugurated the “Biotechnology and Food Security”...

When it comes to natural disasters and tragedies, most people opt for complete avoidance. But what should you do when it is not a matter of avoidance, but minimizing risk? Most experts will agree that being prepared to adapt to the expected conditions is the best plan:

Yuut Elitnaurviat – People’s Learning Center (YE) is a non-profit vocational training center created by regional leaders to address the unique training and vocational education needs of the primarily Native residents of the Yukon Kuskokwim Delta Region of southwestern Alaska. YE has been carefully...

Elizabeth and Doris Jones are a mother and daughter living in Penns Grove, New Jersey. Elizabeth is 89 and Doris is 70. They both lived in separate one bedroom apartment units for almost 30 years. Now, thanks to USDA’s Direct Home Loan Program, they have their own house with a yard.

The mercury is rising as we near the 4 th of July weekend, and so are opportunities for foodborne illness. To ward off the potential food disasters that large gatherings, sweltering heat, and high humidity can combine to create, FSIS is taking a new approach to getting its Be Food Safe message to...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. By Jennifer Sowerwine, University of California – BerkeleyMy mouth begins to water just thinking about all the delicious...

By Darin Leach, USDA Iowa Public Information Coordinator and by Vicki Schurman, Nebraska Public Information Coordinator Earlier this month USDA Rural Development housing administrator Tammye Trevino and four state directors participated in tour to celebrate national Homeownership Month. The theme of...

By John Brewer, Administrator of the Foreign Agricultural Service I’m here in Tegucigalpa to recognize Honduras as one of the Western Hemisphere’s leaders in incorporating biotechnology in agricultural and energy production. Biotechnology is a powerful tool that can be used to boost agricultural...

USDA Rural Development (RD), Natural Resources Conservation Service (NRCS) and Farm Service Agency (FSA) staff planted the first public “Peoples Garden” in New York State last week.

The Colorado Farmers Market Association, the City Heights Open Air & Certified Farmers Market in San Diego, Calif. and Greenmarket in New York City did it with help of the Farmers Market Promotion Program.