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Museum Recognizes Hunger in the South

October 03, 2011 Terri Romine-Ortega, USDA Food and Nutrition Service, Southwest Region, Public Affairs Specialist

I didn’t know there was a museum devoted to southern food until our regional administrator, Bill Ludwig, was notified that he had been selected to receive their inaugural Humanitarian Award for Public Service. The Southern Food & Beverage Museum is appropriately located in New Orleans, where food is...

Food and Nutrition

Deputy Agriculture Under Secretary Outlines Job Creation Programs During a Meeting with Faith-Based Organizations

October 03, 2011 Deputy Under Secretary for Rural Development Doug O’Brien

I had the privilege recently of spending time with people who are committed to improving their neighborhoods and communities. On September 22nd, the White House hosted a symposium on promoting economic recovery and job creation through Faith-Based and Neighborhood Partnerships (FBNP). Faith and...

Rural

Windham County, Vermont Tropical Storm Irene Farm Recovery Tour with Agriculture Deputy Secretary Kathleen Merrigan

October 03, 2011 Julie Jacque, FSA Windham County Executive Director

Last week, we welcomed Agriculture Deputy Secretary Kathleen Merrigan to Vermont as she toured farms to see recovery efforts after Tropical Storm Irene. Our first stop was the Wheeler Farm, a 100 acre 50-cow grass based farm just north of Wilmington, one of the hardest hit communities in the state...

Food and Nutrition

White House Rural Council Feedback Report

September 30, 2011 Agriculture Secretary Tom Vilsack

Cross posted from the White House Blog Since the establishment of the White House Rural Council in June, President Barack Obama, a number of senior Administration officials and I met with folks throughout the country to better understand the challenges and opportunities facing rural America. By...

USDA Results

American Jobs Act - West Coast Roundup

September 30, 2011 Agriculture Secretary Tom Vilsack

This past week, I traveled to the West Coast to connect with local leaders about President Barack Obama’s American Jobs Act, which will put Americans to work and get our economy back on track – all without adding a dime to the deficit. It was a rewarding experience meeting the great people of...

USDA Results

Honoring the Nation's Hispanic Farmers

September 30, 2011 Ginger Harris, NASS Demographer and Michelle Radice, NASS Outreach and Diversity Director

The whole nation is celebrating the Hispanic Heritage Month, honoring numerous achievements and contributions made by the Hispanic-Americans in many industries, including agriculture.

Rural

Faces of the Forest: Meet Joel Holtrop

September 30, 2011 Beverly Carroll, U.S. Forest Service Office of Communication

Thirty-five years ago, Joel Holtrop embarked on his lifelong dream of serving the U.S. Forest Service, eventually working in a variety of jobs across the United States. Soon, the Deputy Chief of the Forest Service will embark on a new chapter of his life after retiring from the agency in early...

Forestry

For CSU Scientist, Nutrition + Activity = Presidential Accolade

September 30, 2011 Scott Elliott, National Institute of Food and Agriculture Office of Communications

All Colorado State University (CSU) researcher Laura Bellows wanted to do was make a difference in people’s lives. She ended up being recognized as one of the most promising young scientists in the country. On Sept. 26, President Obama selected Bellows to receive the 2011 Presidential Early Career...

Food and Nutrition Research and Science

Basic Agricultural Safeguarding Training BOOT CAMP Part II

September 30, 2011 Patrick Boyton, APHIS Program Specialist, Frederick, MD

In a previous blog post, we took a look at the training of Animal and Plant Health Inspection Service (APHIS) Plant Health Safeguarding Specialists (PHSS) at The Professional Development Center (PDC). Now, let’s meet some of the faces behind the manuals and microscopes: the 2011 class of Basic...

Animals Plants

Renewable Energy Means Jobs for Americans

September 30, 2011 Agriculture Secretary Tom Vilsack

Biofuels – fuel from plant materials – may hold only vague meaning for many Americans. But they are an opportunity our nation cannot afford to pass up. When mixed with the gas that powers our cars and trucks, biofuels saved drivers almost 90 cents per gallon at the pump last year.

USDA Results

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