USDA Blog

How are you celebrating National Nutrition Month? An easy way to incorporate great nutrition every day is to make MyPlate your plate. You can do that at your own dining table, and you can also help others do so, as well. People across the country have been doing that for a long time by using the...

On Friday, Agriculture Deputy Secretary Kathleen Merrigan met with producers in America’s most significant and diverse agricultural state – California. Many people wouldn’t think of farming in Orange County, but there is significant specialty crop production just a few miles away from Disneyland...

La misión del Servicio de Alimentos y Nutrición del USDA (FNS) es proveer asistencia nutricional a todos los niños, familias y personas de bajos recursos que la necesiten para ayudarlos a estabilizarse económicamente. Para poder lograr este objetivo, nosotros trabajamos en conjunto con una red de...

USDA’s Food and Nutrition Service’s (FNS) mission is to provide all eligible children, families, and low-income individuals with the nutrition assistance they need to help them get back on their feet. In order to accomplish this goal, we work with a vast network of partners who help us in the fight...

Rural development officials from Hatay Province, Turkey were in the United States recently to learn about USDA Rural Development programs at the national level and in Nebraska. Hatay Governor Mehmet Celalettio Lekesiz, Hatay Rural Development Agency Director Savas Ozgursoy and four agency staff were...

Despite the many benefits which come from clean wind energy, one of the most majestic birds of prey, the eagle, is itself falling prey to the blades of wind-energy facilities. For reasons still not clear to scientists, eagles are vulnerable to collisions with wind turbines, and in some areas such...

Trees are important natural resources—this is the lesson that a dedicated group of volunteers shared last week with Mississippi youngsters.

After more than two decades of exporting U.S. agricultural products, Good Life Foods is thriving internationally with support from USDA’s Foreign Agricultural Service (FAS).

For 18 years, Tony Ends of Scotch Hill Farm worked hard to develop direct marketing opportunities for his family’s crops and products. For over six of those years, he advocated for other small farms in winter markets that he organized with Wisconsin, Illinois and Iowa churches. Trends in farming and...

Last spring and summer I had the opportunity to investigate two 1,000 year old archeological sites on a Montgomery County farm. Working with me were archeologists from Troy University and Auburn University at Montgomery, their students and volunteers from the Alabama Archeological Society. Our goal...