USDA Blog

Booker T. Washington. George Washington Carver. Educators par excellence. Pioneers in food and agricultural scientific research. Dedicated their lives to helping "lift the veil of ignorance" by bringing knowledge to African-Americans and others with limited resources. For 125 years, since passage of...

The Methow Beaver Project is a bit uncommon as far as forest health restoration projects go, because it relies on one of nature’s greatest engineers – the beaver. Beavers build dams on rivers and streams, and build homes (“lodges”) in the resulting bodies of still, deep water to protect against...

This Thursday, July 16, Agriculture Secretary Tom Vilsack and I, along with staff from my Rural Business Energy Division, will have the honor to host a national stakeholder forum on the improvements to, and opportunities available, under the new Biorefinery, Renewable Chemical, and Biobased Product...

Since 2009, USDA has invested in 29,100 local food opportunities, including food hubs, small scale processing and farmers markets across all 50 states and the US territories. These investments include over 12,000 loans and micro-loans to small-scale producers who often sell products locally and over...

At the Third International Conference on Financing for Development (FfD) in Addis Ababa, Ethiopia, leaders across the globe, in the public, non-governmental, and private sectors, committed to sharing and using data and to investing in the capacity to collect and analyze this data for sustainable...

Though National Homeownership Month has ended, the stories of people in rural America achieving that American dream never do. Last month I had the good fortune to visit the homes of two such people in Moab, Utah: Heather Gallagher and Lynn Chenard. Both women live and work in the town of Moab, Utah...

Recently, ninety Alaska Native, American Indian, and Native Hawaiian high school students came together at the National Conservation Training Center in Shepherdstown, West Virginia for a week of intensive education and peer-to-peer training about the impact of climate change on tribal communities...

With drought reaching historic proportions in Western states, America needs people with both knowledge and experience in water management to help ensure that forests and working lands stay ahead of the effects of climate change. The U.S. Department of Agriculture’s (USDA) National Institute of Food...

One species that enjoys the West Virginia Appalachian environment for breeding is the golden-winged warbler, but habitat has been hard to find. There was great excitement when Idun Guenther, a wildlife biologist with the state’s Department of Natural Resources, spotted two golden-winged warbler...

Here at USDA, we know utilities mean more than just flipping a switch or turning on a faucet. Access to crucial rural infrastructure helps boost trade opportunities for rural businesses, create jobs, and strengthen our nation’s economy as a whole. That’s why we’re making smart investments to lay the...